Hap Chan

Yenny Ang

4.0

We had late lunch and we opted to try hap chan’s shabu shabu. You can mix it with noodles, veggies, and meat! It was our a good way to full an empty stomach 😋. I love the soup specially it’s not salty. You can actually make your own “sawsawan”. Or sauce. They have different choices such as soy sauce,peanut sauce, chili oil,etc. We ordered dimsum also such as siomai and sharksfin.l and of course the chicken feet. It was indeed a heavy late lunch for us. 🤪

Rose Panopio Marbil

4.0

Serving time was quite long, but good thing we were able to entertain ourselves chatting. Love their congee, century egg and hakaw. Also, I like that this branch is quite spacious and have more seats available, we didn’t wait to be seated.

Nurinda Saumananda

4.0

When my family and I usually crave for Chinese food, Hap Chan will always be our go to Chinese Restaurant.Went here with my mom and ordered all our favorites. Had their Cu-Chay, Garlic Fish Fillet, Lumpia and of course, their famous Yang Chow fried rice ♥️ We have been ordering these dishes for like 8 years already and still, the consistency of their food was there.The servers also were very efficient as they immediately gave us the menu and water as soon as we sat on our dining chairs.Thought of giving this a 5-star rating but apparently the place was not well ventilated. Hoping they could fix their air conditioning asap, cause that is also an important factor for a great dining experience.