Cyma

Faye Arguson

1.0

Had a not so nice dinning experience. We ordered two orders of Hirini Pork Chop and it took a long time before our order arrived. They also placed us in a not so nice spot in the restaurant (near an open storage area) even though we booked our reservation in advance via website. We usually have a good time eating at Cyma except for this branch.

Gurdit Singh Dhanoa

4.0

Got to eat here because of a friend's birthday, which was great since it allowed us to order up a feast! I could totally envision just ordering appetizers all night as everything was good and worth having seconds off. Give enough pita, hummus and eggplant one could very well get quite full.But we also got to order the hearty meat platters which came with a lovely mix of beef, lamb and prawns. The pork chops were probably the least interesting thing on the plate not because they were bad buy more everything else was so much better. Those beef skewers were to die for.Service helped.make up for our awkward table next to the bathroom and the heat emanating from open kitchen area. They had a big blower to try to help cool things but that at times just directed the kitchen air out way. Still, great service kept us hydrated and happy.

Panj S

5.0

Definitely a fine dining place. Portion was very large and hearty. We ordered their meat platter for two! It did not disappoint. Staff was nice and attentive to your needs. Ambiance was clean and classy.

Dango Dango

4.0

This restaurant serves delicious and healthy food! First off, I was initially not a big fan of Greek cuisines, but when I tried this restaurant, I changed my mind. I love their salads! The latest I ordered was their Watercress Salad and the combination of the greens, bleu cheese, sweet pears and walnut is divine! Also, you can never go wrong with their Gyros - homemade pita bread, meat with fries. You can have several meat options, but I always choose either lamb or chicken. Their skewered meats are always a must-try! (Lamb is my fave) The meats are grilled to perfection. It also has the right amount of tenderness and juiciness. The ambiance is simple but good enough. The staff are polite and efficient. I still want to go back to this restaurant because I want to taste their other dishes, which I'm sure will not leave me disappointed.

Christian Jan Suarez

3.0

This branch of Cyma in Trinoma, is where my heart takes me if I'm craving for Tono Salata. After watching the greatest showman (good musical movie), we headed to Trinoma to have our lunch at Cyma.Tono Salata: the plating and the dish itself is disgusting. It was disappointing because I'm with my partner and we always order this salad. Since its our favorite, we memorized the look of the dish, the taste and even the components. To our surprise, the dressing looks disgusting not like before that its liquidy, light and perfect in the eyes. But this dressing is disgusting its like a slump of yogurt or slime dumped on the greens. The sardines we had was few chunks 2-3pieces unlike before its 4 strips or sardines. The taste before was gone because of the dressing. I did not enjoy eating it and its disappointing.Classic Tzatziki: I enjoyed eating this dish. Pita was covered with butter which makes it so delicious. And the dip too is delicious. The savior of our lunch-date.Cyma, please bring back the old Tono Salata, this is a nightmare for me who loves to eat it. I'll comeback soon to see if there is improvements. But I still love going here, the staff are amazing.

Symoun Stevenson Roxas

5.0

Roka Salata for the win!!! And the super yummy Pasta with shrimp and feta cheese is definitely a must! Price is all worth it. Serving is also big. Definitely a good resto! Cash and card available

Charina Estipona

5.0

We love their cheese saganaki, roka salata, grilled pork chop and chicken souvlaki...and also their baklava a la mode 💕 Staff is also very friendly and courteous. Service is relatively fast and prices are reasonable considering that they don’t scrimp on ingredients 😊

Erni Meilani

4.0

Cyma, one of my go to places for justified Meditteranean cuisine. Having worked one in the past, trained by Patrice Martelly, i worked up a good tongue for good Mediterranead dishes. Happy to say Cyma is still doing Justice by it. Thank you.

Christine Bernabe

4.0

It was my first time to dine here and to try the Greek dishes. The ingredients were the freshest and the healthiest as it use olive oil, vegetables, wine, meat and grains.I adored their meat platter. The lamb had the cleanest taste. It was very tender to the bite too. Their roka salata has an interesting flavor due to the mixture of the crunchy candied walnuts and vinaigrette (sweet and sour). For the cheese lovers, the spinach artichoke is heavenly! The chicken gyro was also a treat for my niece (8yo) who devoured half of it at an instant and ate the other half at home. The pasta dishes had a unique flavor too.My brother was very kind to pay for this meal. And this cuisine is now one of my favorites!

Yuli Erlyana

4.0

We have been eating for years here. We always go back for the solomos pasta and porkchop with yemista. Never failed us. Mahi-mahi souvlaki is also good.