Classic Savory

Raniapriliani

2.0

Our family's a fried chicken addict. When we were still in the Batasan Hills area, we always ordered takeout chicken from Savory at Ever Gotesco branch. So when we moved to the Fairview area, we kinda missed Savory chicken and decided to have lunch in this branch. We were not happy with the taste of the chicken. It's not even half as good as the one we used to order from the Ever Gotesco branch. We also ordered Miki Bihon. And the waiter asked us what kind of Miki Bihon did we prefer - Guisado or Binondo. When we asked him what the difference was, he called another waiter who also did not know the difference. Sigh. So we just ordered the Miki Bihon Guisado, which was another source of disappointment because it was overcooked.Last of our orders was the Imperial Beef which tasted like an ordinary tocino. We paid close to P1200 for our tableful of disappointment.

Eppie Yuanwie

3.0

Seafood Lomi is the best!! it is fully packed with, well seafood... Chicken is good, white meat tastes just like chicken lollipops. Serving is good for 2-3 persons

Christalia Tanbunan

3.0

One of the famous chicken in the Philippines. Brings back a lot of family memories when you started to eat the chicken. The original taste is still there 🍗🍗🍗 This branch can accomodate lot of customers expect a huge crowd during lunch time especially weekends. The crew and staffs in this branch is very accommodating 👍🏼