Cibo

Andri Setiawan

4.0

I've quite honestly never had a bad experience at this branch, and this was no exception. We decided to share two pasta dishes and an appetizer.Not pjotographed here is the Crema di Zucca--a rich squash soup with bits of slab bacon. This is the one thing you MUST order when you eat at Cibo. You can get even picky eaters to enjoy their veg this way.We ordered the Penne Al Telefono, made with stewed tomato and mozzarella. It was light and zesty, a contrast to the Linguine La Foresta we ordered with had lots of bacon and olives. The pasta was al dente, the sauce was herby but not overpowering, and service was prompt. Still a place I would visit again and again.

Jenn Oh Snap

4.0

I'm the only customer during that time. The staff were very welcoming and accommodating and acknowledged my inquiry. Since it was their opening, lights were off and some parts of the resto were dark.I ordered Linguine Alla Ghiotti (Carbonara) and a choco milk shake. Drinks were not included on the discount. I transferred to a seat with brighter lighting since I wanted to shoot a clearer shot of the food I ordered.The carbonara's creaminess is just enough. It has full chunks of the mushroom and meat (bacon?). It lacked enough saltiness, I guess. I liked the way they separated the parmesan cheese. With this, I can decide how many spoon of parmesan cheese I need to put depending on my taste buds. The choco milk shake was just perfect. It was presented well. It's sweetness removed the 'umay' factor on the Carbonara (I think I'm full because I ate on a breakfast buffet 2 hours before it) and I managed to consume all (except for the bread). The bread was toasted fine but I'm full enough and I ate only a portion of it.I am more than satisfied! Grazie!

Elaine Lontok

3.0

Friendly staffs, unique menu, and good quality food. Although I find my seat very uncomfortable and cold. The lighting feels very dark and dead.