Causeway Seafood Restaurant 1

Anne Marie Berondo

4.0

February 4, 2019, the night prior to the Chinese New Year. I made early appointment to ensure that myself, wife and daughter would be accommodated (Chinese restos in Banawe are always full during the Chinese New Year!). I was immediately accommodated, expecting my company to arrive at 8pm, I was there at a quarter before 7pm. They took my orders that I had chosen from the menu available at the website app. The waitress appeared surprised: does Causeway management know that website exists? Consequently I ordered: assorted cold cuts, boiled beef with special sauce, salt and pepper squid, Halaan taosi, Ma Chang, Safood Taro puff and Spring Roll. For the price of Php 480 (small), the cold cuts were worth it because the portions for asado pork, soy chicken, roast liempo, seaweed were substantial--there was even a chopped leg of roast duck (first time I expereinced this in Causeway!). The breading of the salt and pepper squid just fell off--needs improvement. Halaan taosi (nylon shell in taosi) was excellent. The dish I consider a failure was the boiled beef with special sauce: I had to spit out the following seeds: coriander, wollfian berry, star anise, pepper seeds, etc... I wrote a complaint to the management that they should not include all the seeds and serve the soup with it... customer could choke! the soup could have been delicious...a waste of compliment...Service was nonetheless courteous and prompt, thus completing my celebration of the year of the earth pig.

Ririn Sabrina

5.0

Absolutely a 5-star quality restaurant! Not only where food is good, but the staff and crew were so cheerful and attended to our every requests.I recommend this restaurant if you are in search for authentic chinese food experience.Definitely coming back for more... two thumbs up!

Michaela Aliganga

5.0

Hands down, the best Chinese restaurant I've been in Metro Manila. Food is authentic, very good and most of all price is reasonable compared to other Chinese food chains/ restaurants.Will definitely come back when we're in the area!

Maria Josephine

4.0

Causeway is the ultimate comfort food, and a mainstay at Banawe. My mom. Had an upset stomach so she was craving for congee, as such, we ended up at CausewayWhile here, we ordered:- Fish fillet congee: good value for money at PHP 155. Their congee is always a good choice, regardless of which condiment you choose- Mapo tofu: we got the small size at PHP 310. A bit steep, but the serving size is pretty big. We struggled to finish it between the two of us- Beef Chinese tenderloin style: this is served sweet and I love it BUT it was ridiculously pricey at PHP 380. For that price, you basically for 5 pcs of beef which is just sadOverall, will come back. But probably after 9pm so we can avail of the dinsum

Ani Isma

1.0

This is possibly my hatest restaurant because of one event that happened, it was during new year, we ordered a "beef hofan" for a take out, I waited for thirty minutes and was wondering why it hasn't come out yet so I told them to follow it up. After an hour, manager comes and tells me "sorry po, out of stock na kami ng beef hofan" and just lets us leave without any complementary service

Kaile Luciano

4.0

Stopped by for a despidida dinner. We ordered a whole range of different food. The suckling pig entree was nice and crispy. The spinach seafood soup was also quite nice. Wasn't a big fan of the fried rice though, quite eggy but also a bit clumpy. For me the best part was dessert. The cold mango sago was really tasty and refreshing.

Dian Aja

5.0

All time favorite dimsum place! The best siomai, and spare ribs! Grew up loving this place, family go to, introduced by my Father where I inherited the love for food. He would eat here early in the morning and I will wake up with siomai and congee, and sometimes with chicken feet at the table as his usual take aways. Miss the old days! Just introduced this now to my love and will introduce this to my 1 year old niece soon and to my future kids.☺️ We tried beancurd too, and it has became one of my fave.

Adelina Ariani

5.0

Food: 5/5Ambience: 5/5Price to serving ratio: 5/5We celebrated my sister-in-law’s birthday here and we had so much food! I forgot all the names of the food we ate so I can only describe each one vaguely 😂 I liked their hakao! It was very affordable for 4 pieces. My favorite might just be their fish fillet with tofu.Their branch in Banawe is really good for family gatherings since their separate room is quiet enough for your own private gathering. :)

Dian Puspita Ramadani

5.0

I commend the chef for a very tasty course that we had. Palatable and mouth watering. Plus we didn't waited too long. Staff are very accommodating and treatment was superb! Ambiance is relaxing and I highly recommend to have your 2nd time around.

Yura

4.0

If you want cheap but authentic Chinese dimsum, this is the place to go. They have a variety of dimsum from siomai to spare ribs. I also love their seafood noodles and their white chicken :)