Burgoo

Ynnah

4.0

The incoming year, 2016 is said to be The Year of Again, bringing with it reruns of much awaited website events that either highlighted our very own Filipino cuisine or have introduced new tastes and flavors for the Filipino palate.  After being a witness to last year’s Madrid Fusion Manila, I knew, there will be a second helping.  So to my fellow food-lovers who missed this year’s MFM, make sure not to miss it again.  However, for those were able to savor and participate, let’s all be glad and gather together as we welcome back MFM.

Hannahhh007

4.0

We are the only customer at the time we visited the branch. The staff are accommodating and always on sight. Burgoo is generous on the amount of their dishes always good for sharing (i manage to have some for takeout) . Some say the resto is a poor man's TGIF. We had Supreme Sampler Lge, Pizza Supreme Reg and Cheesy Beef Baked Macaroni Lge. Everything was delish. Only thing i noticed is their food lacks moisture as it is dry. The place is good for hangout, they provide crayons for the diners wherein they can draw on the tables while waiting for the order.

Ari Aditya

4.0

Had a lunch buffet there earlier this afternoon the chicken tendon paired with blue cheese sauce was delicious and so was the pasta and for dessert had a new york cheese cake with sweet cherry sauce it was very good would recommend it to my friends.

Yanieyan

3.0

Food - 3/5Service - 4/5Value for money - 3/5After trying out chilis the other day i was very disappointed with the quality and taste of the food. We got the app sampler (wings, mozza sticks, cheesy fries, calamari) - sad to say it tasted/felt like we bought our food from the frozen section at S&R then just fried everything in one batch. The calamari breading fell off the squid and was soggy. Also tried the surf and turf (shrimp and ribs) which tasted ok. Loved the potato wedges with the ranch sauce though.Hope that Burgoo can shape things up a bit, they used to be one of my dad's fave american restos

Amol

1.0

Was just here this evening to celebrate my husband's birthday. The prices in the menu posted are not the same as in the restaurant. It's definitely more expensive in the restaurant. Those listed about P250 is about P500 in the restaurant. So how come the prices in the menu are not updated?

Kevin Tuliao

4.0

Took our lunch @ Burgoo tomas morato, first time on this branch, been to sm north w/c outlet is quite small.. This branch has nice interior & comfortable seating. Food is great, had a slight issue w/ the plain rice though, partly uncooked.Seafood Jambalaya has been & always my favorite, so tasty & it can stand alone. Shrimp & rib platter could be better if it wasn't lack juiciness. I like that one i tasted from theo's in maginhawa that taste equally delicious but even more fresh tasting, meat falls off the bone & half the price from theirs.Service was perfect, yes it may take time for food to arrive (its not a fast food after all), nobody got bored because of the crayons & pad on the table :) kids loved it so much ❤️Staffs were attentive, i dont have to ask for my ice tea refill, belle checks our table from time to time & make sure that we got everything we need, thank you :)

Marvelous Martin Remos

4.0

Been eating here ever since i was in grade school. Service is a bit slow as usual around 25-30 mins wait. I availed their Lunch pairs that's available during weekdays from 11am-5pm. Really sulit! 145php for 1 main 1 appetizer, 195php for 1 main 2 appetizers. Mains: hamburger, chicken/fish tenders w/ tartar, porkchop w/ gravy, ...Sides: rice pilaf, patata wedges, salad, coleslaw, corn&carrot, ...I ordered porkchop with corn and carrots, bf ordered chicken tenders with rice pilaf and wedges. Both were good!

Jocelyn

4.0

Burgoo is my favorite American munch place. They give big servings to their guests and food does not cost much. Plus, it's near my place so it's a given whenever I need to find myself a comfort food. Maydard Mabini

Frankie TT

1.0

We used to dine here when we were still living in quezon city. I love their service, ambiance and food of course. I was so diappointed yesterday when I came back to eat with my family. The staff were not even smiling, and take note also the manager who did not even say come again to us when We left. It was so dark that there were even mosquitos flying around. the calamari in their side sampler were really soft and their nachos are old already that you can smell something when u eat it. It was so sad that this branch of burgoo hired people like the staff who served us yesterday.