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BonChon Chicken

3.5

15 Reviews

   |   

₱ 250 / Person

The Annex

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Business hours
  • Sunday: 10:00 - 22:00
  • Monday: 10:00 - 22:00
  • Tuesday: 10:00 - 22:00
  • Wednesday: 10:00 - 22:00
  • Thursday: 10:00 - 22:00
  • Friday: 10:00 - 22:00
  • Saturday: 10:00 - 22:00

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BonChon Chicken Reviews

3.5

15 Reviews

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  • (8)

  • (7)

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  • (0)

  • Aldila Febrycia

    3.0

    Their flavoring was tasty. What I didn't like was that, the flavor didn't reach the insides of the chicken. Their chapchae on the other hand was awesome though 'twas oily.

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  • Ruby Ann Matias Baro

    3.0

    For 95 pesos I got a cup of rice, a chicken thigh and an iced tea!  My husband,  got himself a fish fillet meal for P145 including a glass of soft drink. Like what others were saying, their chicken really tastes nice. The rice though, is very poor in quality.  I will go back for cheap eats.

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  • Rinanda Anissa

    4.0

    Love the desserts! And the chicken's flavoring is awesome too. Good food for a cheap price. Chapchae is also good and the other seafood side dishes.

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  • Katrina Gomez

    3.0

    Masarap to nung una tikim e. Kasi bago sa panlasa. Kaso nung tumagal na hmmm medyo nakakasawa din pala. Haha. Pero nag enjoy ako sa bonchon!!! :)))

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  • Monica Marzan

    4.0

    Bonchon SM North Annex is probably one of the best Bonchon branch I've been; organized, clean and fast. Loving the new flavor of their chicken (crunchy garlic), a must try. Though, I hope it would have been on a salty side rather than the sweet side. Oh, one more thing that I really love about Bonchon, Chapchae!! Overall, if you're looking for a place to satisfy your hunger at an affordable price and a decent flavor, then this is a place for you.

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BonChon Chicken Location

Third Floor, The Annex, SM City North EDSA, Bago Bantay, Quezon City

  • Takeaway
  • Meal Pickup
  • Indoor

BonChon Chicken is located at Third Floor, The Annex, SM City North EDSA, Bago Bantay, Quezon City. This is a Fast food restaurant near the The Annex. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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