Blackbeard's Seafood Island
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Blackbeard's Seafood Island

3.2

10 Reviews

Review

   |   

₱ 500 / Person

The Annex

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Blackbeard's Seafood Island Photos

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Blackbeard's Seafood Island Location

  • Beer
  • Indoor
  • Reservation Recommended
  • Cocktail

Blackbeard's Seafood Island is located at Upper Ground Floor, The Annex, SM City North EDSA, Bago Bantay, Quezon City. This is a Philippine restaurant near the The Annex.The average price range at Blackbeard's Seafood Island is around ₱ 500 / Person,and the opening hours are 10:00 - 22:00.Blackbeard's Seafood Island is a well-known gourmet restaurant in the The Annex area. There are different kinds of food in Blackbeard's Seafood Island that are worth trying. If you have any questions,please contact +63284414913.

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Blackbeard's Seafood Island Reviews

3.2

10 Reviews

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  • Devid Yugiono

    4.0

    It's supposed to be a review for their Trinoma branch but it isn't in the branch selection here in website.Their location is at the corner, quite hard enough to be seen but still a lot of people are dining here.Ordered their Surf n Turf binalot since we're only 2. The food package includes tuna, bangus (milk fish), shrimp, mussels, squid (supposedly) and liempo (for the turf) and rice. But were advised that there were no available squid so it was replaced for a few pieces of shrimp. There was a lot of rice which we didn't finish. I like the taste of their liempo, this is what i liked most. Their halabos shrimp, i think it's halabos, lacks in taste. A little dash of salt would have salvaged the taste. The mussels is just okay. Bangus taste great and a little bit crispy on the side. Tuna is great as well. Too bad we weren't able to taste their squid.It was still a great experience, we enjoyed the food and also their service. Looking forward to try their other dishes on our next visit.

  • Agung Rizky Fajri

    4.0

    My friend celebrated her 18th birthday at seafood sm north edsa. The food was all great and Yummy! The staffs are also friendly and nice. :)))

  • Avanni Saphira

    4.0

    Good for barkada and family.. not that pricey, afford ng budget.. kaso that day walang dessert! Wala ding crabs! Huhu, masarap ang food pero may kulang. Sayang yung mga gusto nmin wala. Pero over all, a must try.. good thing is meron na silang plastic para sa kamay. Unlike sa unang seafood island na kinainan namin wala.. malangaw din.. ok ang lugar, di sya gaanung expose.. at medyo tago..

  • Zee Feysi

    1.0

    We ordered the boodle feast for 3 to 4 persons for Php995, we were told that shells are not available and they will replace it with tinola or adobo. For me it's really cheeky, they served us with 4 pcs of shrimps, 1 tiny crab, 1 small chicken, 1 small tilapia, 1 small squid, a few strips of green mango, 1 bbq chicken balunbalunan and 3 tiny slices of watermelon and wait 4 cups of scattered rice with 10 pcs of dilis. To my opinion, it's only enough for 2 persons. Ooops i forgot the cold tinola with tiny cubes of chicken. It was terrible! I didn't even feel the seafood. It shouldn't be called seafood island, it should be called..."The Tiny Island!" Everything is tiny including the serving!!!

  • Chandra Eka

    3.0

    Boodle fun yes eating with your bare hands makes you feel the island of Philippines a traditional trait that makes you think plus the welcoming smile of their staff and yes the big amount of foods their serving, yet manage to bring you tasteful buds of Philippine cuisine. And yes you can experience it at a mall restaurant and that's seafoods island been in their fairview, magnolia, galleria, Manila and North Edsa branches and they never failed kudos team seafood Island :)

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