Barkada

Vilma Cuizon

4.0

The food was great and tasty. Staffs were nice. My only comment would be that the restaurant name doesn't blend with the interiors of the place. It doesn't felt like it is a "Barkada" hang out place for me (in my opinion).

Sarrah Salihan

4.0

We ordered Baked Salmon, Beef Salpicao, Lasagna Twin Rolls and the Beef Stroganoff Pasta.My order of best to good was Baked Salmon, Lasagna Twin Rolls, Beef Salpicao and Beef Stroganoff.The Baked Salmon was very good and felt decadent, sure to satisfy on a pamper day with a budget. The Twin Rolls were not very far behind, having plentiful sauce and meat inside the rolls.Overall, much recommended. Would like to come back to try their other dishes.

Liezl Henson-Vinluan

4.0

Their food is good and the ambience and layout of the store is nice, though the serving sizes are in the sakto lang to small range. If you’re very very hungry one order may not be enough, but they’re good for if you don’t want to feel too full.

Marcus Koh

3.0

When in UP Town Center and craving for some Filipino food at low prices, then you must try Barkada! Everything is so sulit most of especially their combo meals. To add, their staff is friendly and nice too!

Hanna Lee

3.0

The service is good the staff is very accomodating, but the pork ribs is chewy and served cold although it taste good. 😊 and the buffalo wings is not coated well with the sauce.

AJ Belandres

4.0

Food is delicious. Price is very affordable. Staff is very attentive. I only think the place needs an exhaust to eliminate the smell. I also feel like it needs more space as it feels a little too crowded.

Hande Karataş

5.0

I love their food selection. The food are not pricey. Serves on time. We ordered the Baked Salmon and Beef Salpicao. Their Smores dessert is also a must try. Will definitely be coming back!

Nick Meneses

4.0

Happy to see this place full! Barkada is true to its name with hefty servings good for groups and a staple place for hanging out during my college years.Wasn't really feeling well in my last visit so I have not much to say about their food except the Sinigang broth which made me feel better- it was warm and had the right amount of sourness. But i vividly remember their smores which is a must-try on their menu. One of their servers (forgot to ask her name!) was very accomodating and had a lovely smile which is plus points for me!

Anne Marie Berondo

4.0

I ordered their Crispy Liempo Kare-kare. The sauce was a bit on the sweet side, but was rich and creamy nonetheless. Their liempo was really good too, with the right amount of fat and a lot of crunchiness to it. Although the ribs tasted good too, it was a bit of a let down. I was expecting soup and salad with it (as described in the menu), but it was only served with “mixed veggies”.This restaurant is promising though, so I’ll come back to try their other items.EDIT:The chicken carbonara was just okay, nothing special. The chicken wings, on the otherhand, was really good! The breading was delicious, and it didn’t overpower the bbq sauce.

David B. Dorillo

4.0

Ordered the following for lunch:- Shrimp Salad with Honey Vinaigrette: Upon ordering, they informed us that they'll use grapes instead as they're out of pomelo. The vinaigrette was a winner -- we wiped out this dish in no time!- Crispy Liempo Kare-kare: Meat was good but we didn't like the sauce.- Baked Baby Back Ribs: Delicious and tender enough for its price. Huge serving, too.- Bacon-wrapped Chicken: My favorite dish. The caramelized bacon and sauce/drippings (which I poured over my rice) provided the delicious flavor.- Baked Salmon: Yummy but can get a bit dry.- Smores: Perfect ending for us. We had fun eating this, but it can get quite messy. It could also use an extra graham cracker or two.The place is small so it can get packed during peak hours. Service was quick and efficient, though.