Banapple

Carol Sanchez

5.0

I've always enjoyed the food in Banapple. I'm a little saddened that their prices have increased but the amount of serving and quality of the food is remained the same so that's a plus for me.

Richardo Daniel

2.0

The resto was very hot inside, practically no aircon at all. Everything was very very oily and nakakaumay. Disappointing since I used to love Banapple in their Gateway branch.🔸Lasagna rolls - good for the first 3 bites and then too nakakaumay🔸Longga w/ egg - the whole dish was swimming in oil🔸Bangus - serving size of the bangus was small and disappointing

Volkan Birben

3.0

After sleeping the whole day from a whole night of partying, i finally peeled myself from my bed hungry. I decided to walk around my area to find a place to eat and after succumbing to option paralysis for a few moments, I remembered that Banapple has some breakfast items on their menu so off I go. The place is not crowded but a bit warm. I think the A/C is busted, good thing that there was an electric fan and the place is almost empty. I ordered the sirloin tapa and their house blend iced tea. The scrambled eggs was creamy and great. The beek was a little too well done for my liking that kinda rendered it tough. The fried rice was dry as well. Rating it a 3.5 experience for now.

Ramzi

4.0

Good place to have a mini workshop. We were almost 30 inside. We had the tasty and delicious Chicken Parmigiana for dinner :) Banoffie pie is a must try and good for sharing.

Tasya Umari

4.0

Banapple is not a fine dining restaurant. It doesn't try to be and it doesn't have to be. It's a casual restaurant for students, families and the working class. Given that demographic, GJ and Maricel have them covered with their food and pastry offerings. I have witnessed this dynamic couple grow their business from the Katipunan area to sprouting all over. I now practically see a store everywhere I go...well almost!After an errand, I ordered their Herbed Chicken Rolls with Basil Cream Sauce (P305) and had a Key Lime Pie (P175) for dessert.I usually have the Chicken Parm whenever I visit a branch, this time I got another chicken - the Herbed Rolls. They were herb-crusted chicken breasts stuffed with ham and cheese strips and smothered with basil cream. The serving was huge for one, I wasn't able to finish the rice. The buttered carrots on the side broke the monotony of too much cream from the sauce and the cheese filling. It was good and brought comfort like food your momma would make only for you to realize that with too much smothering, it could get suffocating.The Key Lime Pie is my new favorite in their line-up. It has a bit of tart to counter the sweetness and for some reason the crust is not as thick as their cheesecakes.

Isa Yetkin

4.0

I go to this place whenever I’m too lazy to cook at home yet I’m craving home-cooked meals. Their food reminds me of our humble home with my grandmother’s specialties placed on the table. Must try: Chicken Parmigiano, Lasagna Roll-Ups, Hickory BBQ Ribs, Banoffee Pie.

Janna

5.0

Banapple has always been the default place to go for us when we can’t decide where to eat. Besides the super steep price increase, I’m happy that the portion sizes are still big and filling! Their chicken Parmigiano will always be a favorite along with their refreshing Banapple Shake ❤️

Vienna

1.0

2.5 lang. Di na tulad ng dati. Lumiit serving then hindi na fresh yung sangkap parang reheated lang. Tsk. Pambawi nila yung banoffee pie, buti pa yun consistent

Nurgül S.

5.0

The food is really good and the servings are big! The rice mains are more than enough for one person. I could barely finish mine. I got the chicken parmigiana- my go-to Banapple fave. Will definitely come back!

Sy.dika

2.0

I arrived there with 1 dine in client and 1 take out guest and waited almost for 10mins for someone to ask what i want to order to the point i said "Good morning sir" so they will notice me. Also, they didn't give consideration for the senior discount to my mom who cannot go up to the shop to personally buy the item she wanted because of her knee injury. Hopefully the company will have protocols regarding cases like this. :(Update: the caramel bar we ordered was hard as a rock. Unfortunately i was informed na ganun dapat. Oh well.