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What is the contact number of Banapple in Il Terrazzo,Quezon City?

The phone number of Banapple is +63234132675.

Banapple

Name: Banapple
Address: Second Floor, Il Terrazzo, Tomas Morato Avenue Corner Scout Madrinan Street, South Triangle, Quezon City, Quezon City, Metro Manila, -
Telephone: +63234132675
Price range: ₱ 400 / Person
Rating: 3.6

3.6

19 Reviews

Review

₱ 400 / Person

Il Terrazzo

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Second Floor, Il Terrazzo, Tomas Morato Avenue Corner Scout Madrinan Street, South Triangle, Quezon City

+63234132675

Currently closed: 9:00 - 18:00

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Banapple Photos

Banapple Location

Takeaway
Meal Pickup
Indoor
Reservation Recommended
Wifi
All Day Breakfast
Dessert and Cake
Outdoor

Banapple is located at Second Floor, Il Terrazzo, Tomas Morato Avenue Corner Scout Madrinan Street, South Triangle, Quezon City. This is a Italian restaurant near the Il Terrazzo.The average price range at Banapple is around ₱ 400 / Person,and the opening hours are 9:00 - 18:00.Banapple is a well-known gourmet restaurant in the Il Terrazzo area. There are different kinds of food in Banapple that are worth trying. If you have any questions,please contact +63234132675.

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Banapple Reviews

3.6

19 Reviews

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Carol Sanchez
5.0
I've always enjoyed the food in Banapple. I'm a little saddened that their prices have increased but the amount of serving and quality of the food is remained the same so that's a plus for me.
Richardo Daniel
2.0
The resto was very hot inside, practically no aircon at all. Everything was very very oily and nakakaumay. Disappointing since I used to love Banapple in their Gateway branch.🔸Lasagna rolls - good for the first 3 bites and then too nakakaumay🔸Longga w/ egg - the whole dish was swimming in oil🔸Bangus - serving size of the bangus was small and disappointing
Volkan Birben
3.0
After sleeping the whole day from a whole night of partying, i finally peeled myself from my bed hungry. I decided to walk around my area to find a place to eat and after succumbing to option paralysis for a few moments, I remembered that Banapple has some breakfast items on their menu so off I go. The place is not crowded but a bit warm. I think the A/C is busted, good thing that there was an electric fan and the place is almost empty. I ordered the sirloin tapa and their house blend iced tea. The scrambled eggs was creamy and great. The beek was a little too well done for my liking that kinda rendered it tough. The fried rice was dry as well. Rating it a 3.5 experience for now.
Ramzi
4.0
Good place to have a mini workshop. We were almost 30 inside. We had the tasty and delicious Chicken Parmigiana for dinner :) Banoffie pie is a must try and good for sharing.
Tasya Umari
4.0
Banapple is not a fine dining restaurant. It doesn't try to be and it doesn't have to be. It's a casual restaurant for students, families and the working class. Given that demographic, GJ and Maricel have them covered with their food and pastry offerings. I have witnessed this dynamic couple grow their business from the Katipunan area to sprouting all over. I now practically see a store everywhere I go...well almost!After an errand, I ordered their Herbed Chicken Rolls with Basil Cream Sauce (P305) and had a Key Lime Pie (P175) for dessert.I usually have the Chicken Parm whenever I visit a branch, this time I got another chicken - the Herbed Rolls. They were herb-crusted chicken breasts stuffed with ham and cheese strips and smothered with basil cream. The serving was huge for one, I wasn't able to finish the rice. The buttered carrots on the side broke the monotony of too much cream from the sauce and the cheese filling. It was good and brought comfort like food your momma would make only for you to realize that with too much smothering, it could get suffocating.The Key Lime Pie is my new favorite in their line-up. It has a bit of tart to counter the sweetness and for some reason the crust is not as thick as their cheesecakes.