Angus Tapa Centrale

Kat DelRosario De Leon

4.0

If you are looking for "busog-satisfied" meal, you can’t go wrong with Angus Tapa Centrale. Our family loves their beef tapa because it is tender, juicy and yummy. It is said to be made from 100% Pure imported USDA - Certified Organic Angus Beef. Each meal comes with fried egg and garlic rice, best combined with vinegar (Pinakurat). It has two branches: 11th Jamboree in Kamuning and at Malingap Teachers Village. The Malingap branch is located at the 2nd floor, it is small yet a pleasant place to dine. Unlike their Kamuning branch where it is open and has no aircon so prices are cheaper there. Visit also FB Wander-Kid

Vince Samson

3.0

We weren't really planning to eat, we were just supposed to buy something from its nearby restaurant. But my brother wanted to try their tapa so we went here. I chose the Original Angus Beef Tapa which is their bestseller. We also had some cheesy fries for appetizer. The tapa was good - you really get your money's worth. But I really don't find anything special with tapas in general.

Meltemy23

3.0

My 1st time to try the Angus tapa. It is tasty though a bit greasy but I guess it adds to taste, I guess. Although the serving is a not so satisfying. We will give it one more try though.