Mesa Filipino Moderne

Nomer Guiwa

4.0

-the ambiance is great. It includes a modern filipino contact designs making use of variabts of kawayan. Even their eyeglasses had been carved like bamboos. The area looks so big due to the mirrors privately. The staffs were pleasant and accomodating. -the food was excellent! Theyhave many selections in the menu. A few of it were not used to me just like the binalot na sisig, shrimps on the rocks, 2-methods laing, tinapa rice, laing rice, sampaloc shake, kamias shake etc.. -kudos to the group who make filipino meals in Mesa with creativeness and innovation. -also a budget-friendly for households, friends,officemates etc. -they also have a distinctive savory sauce want chili oil sauce however in pinoy edition Keep writing team! I'll defenitely keep coming back

Chef Britt Chua

4.0

Food taste good. Services is not actually excellent but excellent; dining area is made for a little personal privacy and exclusiveness. However, must check up on the comfort areas, not necessarily that sparkling clean. have to furthermore organize their items in your community near thecomfort area. It displays the orderliness of individuals.

Maui Aurelio

3.0

I've eaten in Mesa within Manila and was delighted simply by their menu options and the service right now there, therefore i was very happy if they opened a branch within Koronadal (Marbel) and also have had great experiences each time I've eaten there, as well. Somehow, sadly, theSM Gensan branch simply fails to surpass expectations. The area is never busy (there's lots of competition, but that is poor marketing) program is gradual and lacklustre (appears like you're interrupting the staff within their leisure) and unfortunately, most of the interesting meals on the menus are "unavailable". How can you really find all of the required elements in Koronadal, one hour away, however, not Gensan?