Marina Cucina

Johnlouiselaxamana

2.0

Went there for supper with friends also it wasn’t an excellent experience. Service had not been good. We need to wait for short while until someone could give us a menus and consider our orders. Food will take too much time to serve, aswell.They serve good foods though and the view was furthermore commendable. Still, wii experience but maybe we'd try again and observe how it goes then.

Claudia De Sa

2.0

Food is good, very costly compare to local dining places inside Philippinas but we surely got to wait 1.5h prior to the pizza arrived whilst service can’t cease told us it will arrive inside a minute + beach accessibility is 500 pesos / individual !!!!!

Ama Eltoso

3.0

We were several 14 individuals who unfortunately visited this location twice. It's the only location we discovered that accepts cards and there is no profit the coastal region. Pasta and pizzas are usually ok, but steer clear of the meat dishes. Aside from beingsmall they don't really taste well. Some people got unwell after eating right here. They have a swimming pool but won't enable you to use it even though you would like to shell out the dough. You've got a minimum consumable charge of 500 if you want to proceed to the ocean from the eating place (paid upfront). Unfriendly personnel.

Manoj Kalra

1.0

Nothing in connection with Italian food, they make use of nice filippino tomatoes sauce...even filippino meals is disgusting, Avoid avoid avoid

Dulal Islam

2.0

The food isn't good constantly and the portion isn't ok with meat and fries. Price isn't fair. Service isn't good, the employees/crew have to be trained correctly how to assist the costumer. But perhaps you dont require it becauseof Chinese team you have. this individuals dont value the service. We'd this on another table plus they behave like they very own the area. Not recommending this location. Simply the view is fine.

Furii

2.0

The pizzas was alright, not the best. Among the pizzas was the incorrect purchase, and the waiter stated he did do it again our purchase and we mentioned it was correct. However when he repeated the purchase, he repeated it with the proper pizza we purchase.We ate the incorrect pizza he taken to us, because we were very hungry, and didn't desire to wait any more. The service can be not that great. They never examined on us, and we never really had the opportunity to order another round of drinks. Whenever we questioned for the expenses, and paid, we needed a duplicate of the receipt. We have been still looking forward to it. Wouldn't normally recommend, however the view is nice.

Wikancahyo Wicaksono

1.0

The service as of this restaurant is actually bad. Wrong purchase. They refused to improve it. Waiter experienced an mindset. Food was ok however, not excellent. Wont be back. Way too many other great dining places to try out.

Athira Azalika Ayu

1.0

So, now there we were 5 grumpy old men, wandering around Moalboal with 8pm searching for food. Hungrier when compared to a hibernating polar bear we meandered and moaned our method around 25 dining places of varying levels of quality, many of them choc complete to the brim. Therefore,we had been boxed in at the rail, heading in to the turn, then most of unexpected out of nowhere we spotted this establishment, Cucina Marina. Preliminary alarm bells are elevated if they directed us to a circular desk adorned with a reserved indication. Mystic Meg had obviously phoned ahead. We'd smashed a few beers therefore were in an acceptable mood because the staff thought we would wander past us like we had been Bruce Willis in the 6th Feeling. Upon reading the menus (laminated) we chose beef and chips and pork with rice. Ironically addititionally there is the dish rice with pork. Poultry and egg involves mind. Disappointedly the burgandy or merlot wine checklist was restricted and we finished up consuming Merlot. To estimate the eponymous creation Sideways 'we don't bleep drink Merlot guy'. To compound our disappointment the beef resulted in with 8 crinkle reduce chips. That is right 8. The chef will need to have counted them out before dropping them onto our plate. The highlight of the night time was once the power went and we were plunged into darkness.....ironically as of this juncture the service and ambiance improved. Ultimately we settled the bill and went home write-up haste where we gorged on packets of cheese balls and imbibed huge gin and tonics until we passed out. Fortunately we after that woke up today totally forgetting the night time before and therefore our very forgettable night time at Cucina Marina. Therefore ultimately having forgotten the complete experience and getting up to discuss the night time before with 9am Baileys coffees, we finished up bouncing down the rail and earning by a short mind, one up the bum, no home done.

Shushudove

1.0

Received an extremely small portion. Then i asked the supervisor if we are able to purchase some loaf of bread. The manager - Burlin - viewed me with outright disgust, and mentioned no. After inquiring why she after that refused to speak to me. Both male staff werevery wonderful men however the manager is quite horrible. I'd advice everyone never to provide this establishment your dollars.

Taanusha Rani

5.0

This restaurant is situated directly on the water. As a result, the view is stunning! Gleam dock that is out on the water. I went back two times for the pizza, since it was unforgettable. I specifically cherished the jalapeño one.