Makan
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Makan

3.2

10 Reviews

Review

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₱ 150 / Person

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Makan Photos

  • Makan Food Photo 1
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Makan Location

Makan is located at Panagsama Rd., Moalboal 6032 Philippines. This is a Vegetarian restaurant near the President Roxas.The average price range at Makan is around ₱ 150 / Person,and the opening hours are 12:00 - 20:00.Makan is a well-known gourmet restaurant in the President Roxas area. There are different kinds of food in Makan that are worth trying. If you have any questions,please contact +63 922 368 1348.

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Makan Reviews

3.2

10 Reviews

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  • Ditha Lapika

    1.0

    Rude staff and poor food. Both of us ordered burgers , mine arrived burnt externally and natural in the centre. Asked for this to be much better cooked and it returned shrivelled up. Wouldn't normally recommend at all.

  • Hendra Wardhana

    5.0

    At very first glance, it generally does not appearance interesting however when I passed around everynight, I found that there is always many people, I made a decision to test it out for. It was incredible! The food was so excellent, and fresh. You select your ownseafood and the cooking food crew will make it for you how you like. I returned twice, even my 6yo cherished it! I recommend.

  • Astrid Novita

    5.0

    We had this type of good meal, there is 4 of us taking in and we shared the red & light snapper and fried rice with veggies also it was delicious. Cheap and great service. Really recommend, I'd have eaten right here more often than once if westayed longer

  • Ririchica26

    5.0

    Three folks ate here and covered some different alternatives. Prawn sizzle plate has been tasty. Poured onto rice with all the current plate juices for a genuine tasty dish. Poultry adobo and veggie noodle plates also delicious. Chose from the menus or the times very freshfish choices for them to grill for you personally. Tasty value food and drinks as well.

  • Farah Empel

    1.0

    We walked-by the eating place and spotted some new fish out entrance - after talking with a worker for an instant we went in and purchase a large red snapper. It had been offered with some rice and a salad (tomatoes, lettuce, cucumberand onion - typical). To state the seafood was overcooked will be an understatement! Your skin was therefore rubbery that people couldn’t slice through it despite having the extra sharpened knife they supplied. Whenever we described this to a worker we were informed “it isn’t overcooked”; very useful considering the woman was sat about 5 yards apart and didn’t actually bother to examine the fish. Just what a waste materials of 600 pesos (plus beverages). Had to go somewhere else for tea afterwards!

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