Dolor's Kakanin

Michael Ang

5.0

up to now this outlet serves the very best tasting sapin sapin !!!!! cost is justifiable naman given the taste and quality

Cheska Simeon

5.0

Dolors Kakanin offers been section of our childhood u as yet. Being pleased with it as something of the town has been exceeded from generations to some other. Try their vibrant kakanin. You cn require bite size deals for big orders. Attempt their cornicktoo!

Sasha Wong

5.0

As a person who usually prefers pasta over pansit, just a generous helping of well-prepared pansit manufactured from miki and bihon or pansit Malabon could make me switch my thoughts. Dolor's Kakanin is among the hardly any diners where I've found the pansit Malabonto become consistently satisfying. Their versions of a few of the timeless and well-adored Filipino favorites may also be probably the most delicious, such as turon (slices of saging na saba or cardava bananas and langka covered together with each other and fried), halo-halo, and sapin-sapin. For all those with a sweet tooth, try their pastillas de leche and tarts. If you prefer a break from the most common handbag of potato and corn chips, an excellent alternative will be their cornick and crispy chicharon.

Gab Ll

5.0

Years ago, I must go to their primary factory inside Malabon to get it. You could find them right now in large grpceries such as for example SM and Greenhills SHOPPING MALL. If you opt to buy only one type, like I did, you need to pre-orderit and keep coming back on specifc day time to choose it up. Be cautious in getting it someplace else. Dolor's may be the only brand name trusted for a long time by Filipinos right here and abroad.

Catherine Jane Rodil

5.0

among the best pinoy native delicacies inside malabon.I love ttheir sapin sapin pinoy delicacies ( more than sa sarap).The initial sapin sapin which makes me proud everynoe and.A unique kind of foods that has been very tasty also it melts gradually to the mouth area ofevery visitors.Life isn't complete without going to Dolor's Kakanin and take it home probably the most sweetiest kakanin. Pabaon sa pamilya at pasalubong sa kapuso mo at Kapatid... Dolor's kakanin may favourite pinoy native delicacies.Sarap sa bibig.Salute!!!

Lara Mae

4.0

Whether it's Kakanin , it's Dolor's. Malabonians understand this. There are numerous others who focus on rice cake types that Dolor's create but I can state Dolor's the foremost brand name.

Jan Yumul

2.0

Well known because of its kakanin, Dolor’s native delicacies include puto, kutsinta and sapin sapin amongst others. Simply the sapin sapin itself is really a sure champion for me. I’ve experienced this snack numerous times. Consistently good. And this DK kiosk in Makati startedto market Turon and Okoy, both native snack foods as well. Liked the turon particularly when newly cooked but still hot. It included langka (jackfruit) and has been crispy outside. However the okoy was a tragedy. Suffice to state: Stay away ! DK should adhere to sticky rice / kakanin. That’s their specialty.

Joneth Val

4.0

Dolor's rellenong bangus is our head to fare for fiestas and handaans. Among the best tasting you can purchase (rather than preparing it yourself because it takes so very much effort to take action). Craving for kakanin (indigenous snacks usually manufactured from sticky rice andcoconut cream)? It's sapin-sapin (multi-colored indigenous glutinous rice snack) will come in a huge bilao (round indigenous container) - ideal for hungry organizations and is filling plenty of since it is. Too poor they include just a little bit of budbod (toasted coconut) that dramatically increases its flavor. The okoy though is really a disappointment. The pancit will be average. But since it is the just resto of its type with strong commercial existence, it enjoys a faithful patronage. Guess, some people like everything on its menus, some don't. We like their rellenong bangus and sapin-sapin so we usually obtain Dolor's whenever we're craving for both of these dishes.

Jaco Z

3.0

Best place to purchase (not dine inside) distinctly Filipino comfort food types. My favorites will be the sapin sapin, and little puto

EihCiBean

5.0

I've known Dolor's Sapin-Sapin, since i have was a child. It was children favorite. Last period I ate was whenever we were still surviving in Manila, age groups ago. I bought a large bilao last Mon to collect to my employees in Baguio. It'sstill exactly like ever. So, think it’s great! Right now, I'm craving for this. I didn't have sufficient and it's really beyond my reach...