Ground Floor, Tower 2, Rockwell Business Centre, Ugong, Pasig City
Currently closed: 8:00 - 18:00
The Coffee Bean & Tea Leaf is located at Ground Floor, Tower 2, Rockwell Business Centre, Ugong, Pasig City. This is a Cafe restaurant near the Rockwell Business Centre.The average price range at The Coffee Bean & Tea Leaf is around ₱ 250 / Person,and the opening hours are 8:00 - 18:00.The Coffee Bean & Tea Leaf is a well-known gourmet restaurant in the Rockwell Business Centre area. There are different kinds of food in The Coffee Bean & Tea Leaf that are worth trying. If you have any questions,please contact +63277383641.
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5 Reviews
Rizki Pratama
3.0
After weeks of holiday feasting on ham, deep fried pork belly, sinful beef stew, and bacon-wrapped whatever, the occasional light seafood meal is a treat.If you're thinking that flushing your 85 pesos down the drain would be easier than shoving CBTL's wheat pandesal stuffed with sardines and feta cheese down your throat, then you'd be wrong. My first bite tasted slightly fishy and salty, but the feta cheese pairs well with the sardines. I would try making this at home but with camembert or brie.
Jedidiah Francisco
3.0
This is one of my go-to CBTL branches. They open early and close late, making it a good option to study in.Like any other CBTL branches their food is good and their coffees are even better. I really like their Chai Tea Latte too!This branch tends to get full since a lot of the Medicine Students study here. Service can also sometimes be a bit slow. Aside from that, it's a pretty reliable CBTL branch.Watch out for CBTL's Open House events!
Mark Aaron Cristobal
3.0
This is my go-to CBTL for fast internet and the great study space. To access the internet, you have to buy the membership card for 199 pesos which is a good deal as it 1) won't expire and 2) earns 5 pesos for every 100 pesos spent. On Mondays, they have the 100 peso small teas and double points for anyone interested.The staff are really friendly, the menu items are pretty much those of the other branches but try their new flavors- The Salted Pistachio and Mint Chip are my current favorites. There are always a lot of ASMPH students here, but the place never gets that full and rowdy.
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