Pomodoro Pizza & Pasta Kitchen
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Pomodoro Pizza & Pasta Kitchen

4.2

15 Reviews

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₱ 250 / Person

Kapitolyo

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Pomodoro Pizza & Pasta Kitchen Reviews

4.2

15 Reviews

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  • Munny Chan

    5.0

    Kapitolyo! Finally, after quite some time, we went back to Kapitolyo to do some EATSploring. Kapitolyo has always been close to our tummies, thanks to its seemingly endless number of homegrown food concepts. Over the years, we’ve had our share of EATSperiences there even way before we were together. What makes Kapitolyo so special? Hmmm… Well, we believe it’s the small businesses. The dreamers who took the risk in coming up with their own eatery, food stall, or restaurant. The neighborhood that is so homey. And of course, the food. Kapitolyo won’t be the website destination that it is today, if not for all the wonderful food that they’ve been offering diners from all over, all these years. In this edition of EATSplorations, we will share with you about a restaurant concept that hits the spot. This restaurant is Pomodoro Pizza Pasta Kitchen in Kapitolyo, Pasig City. Pomodoro Pizza Pasta Kitchen is, of course, an Italian restaurant concept that is very Kapitolyo. Delicious, homey, and yes, budget-friendly. Keep on reading to know more about this gem of a find!

  • Deska Natalia Gunawan

    5.0

    Surprised to find a decent and delicious brick oven pizza in this price range. Their pizza is comparable with the quality of Gino's but at a fraction of the price. Well I actually think Pomodoro's crust is better quality cause it doesnt become soggy from the pizza sauce.Their pizza is thin, chewy, not burnt and generously topped with cheese. I ordered margherita pizza and loved it. I ordered via website. I was surprised that the pizza arrived hot as if I dined in. Wish I could review them on website but I couldnt, must be something wrong with the app.

  • Eloisa D. Enriquez

    4.0

    I love the ambiance of their newly renovated branch. I mostly do take-out orders here though. For pizzas, the Amanti de la Carne is pretty good. If you want no meat, the basic margharita should suffice.

  • Elfira Libyani

    5.0

    Tried three different types of pizza and they are all amazing. The crust is the best part.And we also had the bolognese pasta wow it's good.

  • Nadia Kamballa

    5.0

    Actual rating: 4.5Everything was delicious albeit not extraordinary. But for the price range, they serve really good food.We had:Crema Con Pollo Lunch Meal, P249, 5 🌟Two large fillets of chicken topped with a creamy sauce (idk what it's called) drizzled with pesto. I didn't have high expectations for this because I assumed it was just another chicken meal. Turned out to be the best dish!Chicken was well-seasoned and had a mild garlicky undertone. It wasn't dry and was so flavorful on its on own. The addition of the sauce apmed up the flavors but did so without making it overwhelming.Dish came with a small side of salad (lettuce + tomato +caesar dressing), big serving of rice topped with garlic bits, and a bowl of comforting soup.Pasta Bolognese, P149, 4 🌟Generous serving of al dente pasta in delicious red sauce and ground beef. Flavors were good and we enjoyed the dish.Pesto Pizza, P169, 4 🌟Liked the soft and chewy texture of the homemade dough. Amount of toppings were good, flavors were also alright.Just have small issue because they used bacon instead of chicken without asking us first. It was still good, but it should have been consulted because some people don't eat pork/red meat.Service time was around ~15min, which was alright considering the pizza was made to order.Service was okay, staff were nice enough, but not exactly helpful. (-0.5 rating was for service). Parking is difficult, they just point you to the vacant lot across the restaurant. The lot has a huge sign that says the parking space is for the exclusive use of another establishment.(???) Hesitated parking there but we had no choice. Lucky there was space during lunchtime on a Saturday, but idk how they handle it during peak hours.

  • Sarah Yulita

    4.0

    Don’t you just love eating out with your friends and family, especially during weekends and holidays? It's the perfect way to destress and at the same time catch up and have a little bonding moment. But we have to admit, we all got bills to pay, and so we tend to have difficulties looking for a place to eat, if we decide not to skip it entirely.

  • Mutya Perez-Alabanza

    4.0

    Great thin crust pizza. We got the Margherita pizza and Putnesca Filippina pasta. A lot better than ordering fast food pizza. Although, it can get a bit hot bc all their seats are outside.

  • Anna Alexis

    5.0

    I discovered pomodoro when I was a student trying to save allowance but also score some great food finds around Kapitolyo. I’ve had a few date nights in here and it doesnt disappoint! I havent been back since they renovated but I know there’s only good food that awaits me.

  • Angginoyitasyafrida

    3.0

    The ambience is okay but the food we wanted wasn't available anymore. We're kind of disappointed. I also accidentally put hot sauce on my chicken, mistaking it as ketchup because there was no label. The chicken's taste was okay, it is kind of dry though. Their service is also fast. I wish next time I could try their pizza.

  • Steffany Tanadi

    4.0

    They simply love Italian food and they knew they can serve it way cheaper compare to other competitors. So Pomodoro was built.I like the Srirachamansi. The Sriracha and calamansi did complement well. For the pizza my favorite was the Bianca. I just love truffles, that's why.Mozza Sticks - Php155cheezy Bacon Fries - Php159Srirachamansi Wings - Php219Hickory BBQ Wings - Php219Bolognes Pasta - Php139Pesto Con Pollo Pasta - Php139Tinapa Pasta - Php119Quattro Formaggi Pizza - Php279/12”Hawaiano Pizza - Php199/12”Margherita Pizza - Php189/12”Amanti Del Carne Pizza - Php279/12”Bianca Pizza - Php259/12”📍 Location: 7 San Rafael Street, Kapitolyo, Pasig City

Pomodoro Pizza & Pasta Kitchen Location

  • Takeaway
  • Meal Pickup
  • Outdoor

Pomodoro Pizza & Pasta Kitchen is located at 7 San Rafael Street, Kapitolyo, Pasig City. This is a Italian restaurant near the Kapitolyo. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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