No Reservations

Nina Ricna

3.0

Wine all you can every Thursday for only 399! Just curious why they refill your wine behind the counter... They only have 4-5 choices for main course

Patrick Encarnacion

3.0

Went here on a weekday with only few customers dining in, nothing much about their interior thought about their unli steak promo only to find out the it already lapsedSo here's a list of what we had: -nr nachos drenched in sriracha cheese, samgyupsal nori cream cheese & kimchi -seoul style wings & waffles-asian inspired baby pork ribs served with garlic riceI'll be neutral in terms of criticizing the food since they served it in their most creative way. I like their NR nachos it serves generously tho there's something wrong with the samgyupsal toppings it doesn't look samgyupsal at all (to be honest it looks like a burnt meat) but the dressing is a o-k. Wings & waffles is also ok nothing special just the presentaion itself, wings were kinda dry and the waffles too.. I'm still looking for something tasty and they should served it with dips or syrup however they also served it very generously so wasn't able to finish it all by myself. And the asian inspired baby pork ribs hmmm... quite fatty and the bean sprout wow 'nakakalula' but hey it tastes good (wasn't able to take a pic tho) ☹️I'm impressed with the presentation and the servings of the food, in addition the quality of food is ok and how it costs hmm somewhere in between expensive and cheap. I will recommend this to someone who likes asian food with a twist, might be getting back if they will offer their unli steaks again hehehe 😛😛 and ooooh they also have UNLI WINE yep, UNLI.. too bad not a fan of wines 😕

Stella Tjukup Wirawan

4.0

My 2nd time in No Reervations and still, their food is superb! The menu is not intimidating since there's only a few to choose from. If you're a big group coming here, better to get everything in the menu ;)

Boy Hamid

4.0

I love that the place looks simple and classic. It's also quite, has a few crowd and far from the other restaurants where a lot are drinking and playing beer pong. The food is delicious and tasty plus they have a unique and artsy food presentation though it's a bit over priced for me. They also served us a free maki like food which is tasty as well and good for sharing. The location is convenient but parking is difficult and you have to walk to the far end and climb the stairs first.

Honestfoodreviewer

4.0

I love that the place looks simple and classic. It's also quite, has a few crowd and far from the other restaurants where a lot are drinking and playing beer pong. The food is delicious and tasty plus they have a unique and artsy food presentation though it's a bit over priced for me. They also served us a free maki like food which is tasty as well and good for sharing.

Keicha Chandritia

5.0

Been here for the second time already. The Baby pork ribs are simply spectacular. Looking forward to try the Seoul style wings on my next visit

Terence Yao

1.0

They should be giving good service if they're asking for a service charge. We asked for the ribs to be ordered ahead, however the ribs was not ordered by the waitress. We had to ask again our order only to find out that we were waiting for nothing.

Dom.smaris

4.0

The restaurant at the very back of the new "restaurant park" fronted by Uncle Moe, Nav, and Longganisa Sorpresa.I was awed by their grilled corn dressed up in kewpie mayo, bonito flakes, garlic chips, and togarashi; what a smashing starter. Less so was the order of peanut-glazed ribs; the problem wasn't the sauce, but the dry, overcooked spare ribs. Dessert was a witty combo of Vietnamese coffee jelly and green tea ("coffee and tea").Place still smells of fresh paint and the area around it is still under construction (the resto-to-be next door). Get past the slightly hipster feel, and you'll enjoy this restaurant's fun take on food.

Bevelyn Fernan

5.0

Unassuming and somewhat hidden treasure at the heart of Pasig. Opened by Finnish trained Chef Jay Angeles and Carl. No reservations hits all gastronomic spots! From the starters of House Sushi Roll, to main Beijing Duck, Salmon & Apple to Seoul Style Wing and exceptional Baby Pork Ribs! Everything is excellent! The combination of flavors and the freshness of each dish shines through! Not your usual restaurant. Must try!!

Andrea Sim

4.0

No reservations is located in the place where Nav and Uncle Moe is located. This hole in the wall restaurant serves asian food with a twist. Loving the interior of the restaurant. Upon entering, we were greeted by the service crew. We ordered Tempura oysters, special house roll, seoul style chicken, baby pork ribs and chocolate bar tempura.Tempura oysters - looks good and taste good as well. The rich flavor of the oyster and mushroom compensate with its batter.House roll - loving their own take of its sushi roll. It's crunchy and mouthwatering that you'll ask for more. My highlight dish for that night.Baby Pork Ribs - Big serving and has the right amount of flavor on it. It is also juicy.Chocolate Bar Tempura - - - 3 different chocolates (baby ruth, crunch, butterfinger) wrap in tempura style and paired with vanilla ice cream. The combination of the bland batter works with the chocolates and it takes you out on your usual dessert food. Overall, we had a gread dining experience and truly the food will give you no reservation.