Lung Hin - Marco Polo Ortigas Manila

Firat

Reserved a table through website for my birthday. Loved the place!! Food was excellent, family fell head over heels in love with the macau style seafood rice. They also gave me a little cake to celebrate my birthday!! Staffs were super attentive and service was excellent. We enjoyed dining here. Thank you so much! 😊

Maria Katrina P. Miranda

Brilliant Chinese restaurant in the Ortigas CBD. Honestly, although it is fantastic overall, it is overshadowed by the Summer Palace and Xin Tian Di in EDSA Shang and Crowne Plaza respectively. Their dimsum offerings are quite unique. Several of their menu items are dabbed with a hint of truffle - try the siomai and vegetarian dumplings. The mushroom buns are a favorite too.Our favorite viands are the seafood dishes, and the prawn dishes in particular. Try any of them - everything we’ve tried has been delicious.

Thasya

Chinese Cuisine at its finest!Lung Hin Marco Polo will always be one of my favorite restaurants. This restaurant offers a good variety of menu suited for those who want to experience Chinese fine dining.Their Hongkong style fried chicken has a very crispy skin coupled with a juicy well seasoned meat that melts in your mouth. The stir fried spinach is well prepared and the crunchiness of the veggies was retained. The baked bun however was too sweet for my taste, you cannot taste the meat flavor caused by all the sugary flavor in the dough.The dessert is mediocre, they should elevate the dessert that goes equally with their mains.

Wisnu Harimurti

good resto view a good view of the Ortigas metropolis and the Antipolo heights. i love that their service was spot on and they have options for pescatarians like myself. instead of the fried prawn rolls and the hakaw, they offered the vegetarian dumpling which was enclosed in a reddish-pink casing and the mix did not take veggie-y at all. though their dalandan juice was from a concentrate, you could tell the difference because the cost was not a laughing matter too. their chili paste was made w/ a shirmp mixture so the taste had depth and was posh to the taste compared to ‘em store bought ones.

Cia FR

The view by the window is exquisite, very good service, the food we ordered (Hot Sour Soup, Cold Cuts, Hakaw with gold flakes, Spinach Hakaw, Baked Pork Buns, Siomai with Truffle, Machang, and a platter of Fresh Fruits, were all very good 👍🏻Will be back to try other food in the menu.