House of Wagyu

Bonconkulineran

5.0

Steak quality is constant rather than disappoints. Service is quite attentive and every dinner we've had there's always been an excellent one! Keep writing!

Jerron Celario

5.0

My partner, kids and We had our lunch time here for the 1st time. It didn't disappoint. My children who don't usually eat meat cherished the steak I purchased. The waiters and also the manager were extremely attentive. Will certainly go back, however when there'san event na lang, medyo kailangan pag ipinunan electronic. Hehe.

Marium Ghias

5.0

It was a pleasant late lunch time with my folks from their branch inside the Podium. So great that when I believe of the experience, I possibly could nevertheless remember the cozy atmosphere, comfortable chair, smooth desk cover up, and the tenderly juicy steak melting in my own mouth.Really therefore gooood I possibly could day dream of it! Their staff were helpful and accommodating. The main one who got my reservation on the telephone was so affected person, the attentive server/ wait around staff took good take note of our specifications, and the chef do a superb work on our soup (thoughtfully plated for 3 visitors rather than plating in a helping dish), Mediterranean salad, pomodoro & seafood Alfredo pasta. The very best part may be the wagyu steak seasoned sufficient to balance the flavor and gradually prepared on a heated rock before you. To fully benefit from the steak, have your meal served in this specific purchase: soup, veggie salad, steak w/ mashed potato, additional major dish such as for example pasta. Because the steak is slowly cooked, simply slice a little enough for every bite so that it doesn't get dried out. Eat the steak alone just or with the mash potato that complements it. If burgandy or merlot wine is not section of the spending budget, have a hot water with a slice of lemon to clean down your palate and completely enjoy the flavor of the steak.

Irawan Susilo

4.0

It is a classy restaurant, needlessly to say. My bf and I dined within Romantic days celebration. Gusto ko sa eastwood branch but sadly when my bf had been making a reservation, the area is complete na daw. Therefore we determined na Podium branch nalang since malapitlang sa workplace. The place is really a bit small but nonetheless classy. Gleam bar inside. Sa menus naman, you can pick the full valentine's training course or you can just pick any menus you prefer. So we find the full course menus, when i remember yung costs ata namin will be 6k+. Anyways, I must say i enjoyed this eating place though kami ang final costumer medyo bitin lang sa period. I really like their wagyu beef and everything on our plate. I'll offer you 5 superstars when I keep coming back and when I'm still impressed.

Friederich Hansen

5.0

This restaurant is definitely for steak lovers. Located on the 5/F of the Podium Mall, this supplies a variety of rock grilled wagyu steaks with dimensions to pick from, imported from Japan and Australia. In addition, it provides soup, salad, appetizers and pasta. We'd Gambaswith complimentary french loaf of bread. Upon the restaurant's suggestion, we also Argentinian burgandy or merlot wine. To get ready our tummy, we'd the soup of your day that was Cream of Peas. The primary star was the Grade 8 steak! This type of heavenly and gastronomic feast! Guests reach grill it on a mattress of popular volcanic rock (baked for 6 hours) with their heart's content. Far better slice it very thinly to make it better. If it's sliced quite heavy, the inside can be cool. A vent is fired up during the cooking. Definitely, those juices from the grilling rock will all turn out, leaving some spots on your table, portion of the dining knowledge. The Quality 8 steak is wonderful for sharing for 2 2-3 3 pax. For non-meats loves they will have pasta (seafood, pomodorro and mushroom). The creamy ice cream was served on a cold volcanic rock too! This place is all set on a date, business meeting, or perhaps a celebration. Pricing is expensive. Service is good.

Saidatul Nabilah

5.0

Discuss wagyu steak cooked / stoned before you? And the flavor would be to die for. I have already been to numerous steakhouse which was the only person I said wow every time I place some on my mouth area! Creating thismakes my mouth area water.haha. will certainly come back!

Sharlynn98

5.0

If you're a beef lover, you can't miss this location. I've had the very best wagyu right here besides experiencing beef in Japan. My little technique would be to cook small bits of beef myself on the sizzling stone. You may never regret arriving at this place. Enjoy!

Atyn Tityn

4.0

🤤 fantastic solution to Satisfy your lunc craving! An absolute must for meat fans! Particularly when you are given a hefty discount!

John Doe

4.0

When Wagyu announced the closure of well known Podium Branch, they announced that the Podium employees will be temporarily assigned to close by branches before Edsa Shang branch opens. So we were dissatisfied whenever we saw no acquainted faces at Wagyu’s branch in Eastwood. Butorders had been taken in exactly the same efficient method, the steaks, soup, salad and the Cadet Merlot for the 5 grownups were great, we actually had no problems except the children’ orders and the check out took time. I am guessing that they had trainees there that required more training/practice. Hopefully, each one of these will be looked after once the Edsa Shang branch near our Pasig house opens in December.

Luis Florcruz

5.0

We were delighted to get this cafe in the brand new location - personally it's better now as it's on the ground flooring, quick access and the mall ambient is more fitted to this restaurant. So pleased to end up being welcomed by exactly the same friendly personnel,good food as constantly. Highly recommended!