Hanamaruken

Michelle Ann Sureta

5.0

The once per day use of website now is very unfair to clients and restaurants. =(

Louise Wong

4.0

I ordered their signature dish which is the happiness ramen, my friend had their abura soba and we ordered 8 pcs gyoza to share. My happiness ramen was okay but wasn't too "wow" broth wise and noodles wise. The slow braised pork was the star of this dish though. It was tender, flavorful and the balance of fat and meat was astonishing. This is really a precious slab of meat you wouldn't dare to share. My friend had the abura soba which I had the chance to try as well. This is a surprising discovery as it wasn't a signature dish but I liked this way better than my order. It also has the same slab of meat, plus the noodles were so flavorful. I recommend this for you to try. Lastly the gyoza. They were quite small but not bad. It was juicy and flavorful, good match to the noodle dishes.

Ashkia Yasyifa

4.0

I was not a fan of ramen but when I tasted their signature happiness ramen, I totally forgot my dislike for the dish. The name suits the dish perfectly because tasting it was pure bliss. The pork literally melts in your mouth (and I thought they were just over reacting it on TV). The ramen is good for sharing as well as their other dishes so I think it would compensate for the pricey amount of their dishes. But anyway, I think the price is just right for the heavenly delicious taste of their ramen. The ambiance also adds to the authenticity of the Japanese cuisine and I think those that are fan of instagramable places would also love taking pictures around the place.

Mommamia

1.0

Terrible service of recent memory!!! Order took 25+ minutes to arrive. Actually one of two orders. They made a mistake and had to prepare another ramen for my wife. They only figured this out after I approached the counter. When we asked for a follow up on our orders, we never got feedback. Inside when I was complaining, another table told me that their orders also didn’t come at the same time and one person’s order came when they were billing out. Now our bill is taking a long time to arrive. When it did, no one came back to get our payment. Our daughter went to the counter to give ir since it was taking a long time. Then our change took a long time too. Terrible all over. As for the food, the ramen noodles were ok, the broth was very good, and the meat was very tender. But if this is the quality of service, never mind. The manager was very unapologetic and seemed lost.UPDATE: After our movie, we walked by the restaurant to go to the ATMs. The place was half empty already at that point but there was a lady complaining at the counter and the staff frantically looking for something at the counter, maybe her payment or bill. Once again, terrible service. They should be more apologetic and make amends for their shortcomings.

Jazze Ueda

3.0

I was craving a Tan Tan Mien and decided to try this Ramen joint out. The broth wasn’t flavorful and lacked seasoning. The noodles were cooked perfectly though. The Bok Choy was a bit odd for me as it was a first for me to have it with Ramen. Service was okay.

Arrah Mae Davin

4.0

One of the best ramen I've tasted! 💗Nagulat ako kasi napakalaking bowl of ramen ang sinerve sa amin. Hindi tinipid sa noodles at meat. Malasa ang broth.Chicken Karaage - Juicy 😍 Ang crispy ng balat at ang juicy ng loob. Promise walang dry na part. Saka malalaki yung chicken kaya worth naman ng money mo.May cr sa loob ng resto which is a plus. Malinis. Complete with tissue, soap and sanitizer.Mababait ang crews and accommodating.

Hani

4.0

Pot Belly Ramen is my go to ramen here in Hanamaruken, broth is not that heavy so you don’t get that “umay” factor and the pork was really tender the noodles were perfectly cooked it’s a 5/5 dish. We also ordered the drunk man rice bowl, it’s a little dry, you kind of get the “umay” factor the longer you eat it but on a positive side, meat and eggs were perfectly cooked 3/5 dish! 😋

Daie Mae Demol

5.0

What we love and keep goin back of this resto eversince they started are their Happiness Ramen, Ebi Tempura, Tan Tan Mien and their Unagi Bangus Rice Bowl.The super soft and tender slab of soft boned ribs on top of their happiness ramen has always been a satisfying experience. Never have I tried just yet a slab of pork as yummy as this so far.Though recent years may have shrinked the size of their tempura we still love the fact of them using real prawn (not cheappy shrimp)for their tempura. It gives a avery satisfying bite to it each time.I love boneless bangus belly and mimicking grilled unagi to our local milk fish is a yummy twist of the original unagi made of eel. A very happy bowl of non pork happiness ..Will keep goin back

Andrew Tan

4.0

Ramen was great but I would like to highlight their Ebi Tempura. I did not anticipate it to be that good. By the looks of it, it was big, plump and had a bite to it. It was not breading then thin shrimp inside, Hanamaruken used sweet, delicious prawns. The batter was equally delicious. Served over rice, this is a satisfying meal. Good meal indeed, at Hanamaruken. Recommended.

Joshua P.

3.0

Ambiance was nice. Service was good. Food was so-so🔸Drunk man rice bowl : this was very bland. Pork was very fatty and didn't have much taste🔸Chicken karaage : nothing special🔸Ramen : serving was big. Half size is good for 1 person. Flavors were normal