Baliwag Grill & Restaurant

Lena

Let me preface this review by expressing my gratitude to the LJC Group, and website for an exclusive invite to feast on some of the dishes (17 dishes in total! 😀) from all of LJC's nine food concepts, some of which are yet to be fully offered on their respective restaurant menus starting this September. ♥️ As for Larry's Cafe, we got to try their Salade Santé, and their Mahi-Mahi Fillet Pacifica. The salad was an interesting mix of roasted beetroot, and pumpkins, feta cheese, assorted and vibrant greens, served with a light vinaigrette. While the Mahi-Mahi Fillet Pacifica, One of the standouts for me, if not my favorite, was a beautiful dish comprised of a fillet of dorado fish on a bed of squid ink spaghetti with red bell pepper cream sauce. 😋👌🏻♥️🦑🍝 Everything about this plate caught my attention; from its name, colors, its plating, and presentation, down to its taste! 😀 The creaminess of the capsicum sauce marries well with the squid ink pasta! It makes everything tastefully subtle, as oppossed to being an over-the-top, "in-your-face" squid ink dish? You know what I mean? It's really good.

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ANIL BOZKURT

Took a long hiatus from writing in website. website can do more to appreciate the effort that foodies like me put in to feeding their content. That being said, WOW. I had such a great meal I had to put my thoughts somewhere. The dishes were creative and cooked to perfection. The services is attentive and friendly. If you are in the area, make sure you visit this place.

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