Crisostomo

Hungry Travel Duo

I am inclined to give this resto a 5.0, mainly because they served good food, quickly and on a lunch visit at a time when the place was actually packed. We ordered a lot of items on the menu- sinigang, sisig, lato, taba ng talangka rice, tuna belly, guyabano shake and laing. Every dish seemed perfect. No food was cooked the shortcut-way, it seems. The taba ng talangka rice did not scrimp on the talangka, the lato was cooked right, the sisig was crispy and with the right fat combinations, and even the laing was not too overpowering nor too creamy. lastly, service was quick and polite. I would definitely recommend this place!

Zia Uy

Loved the food and the ambiance. the place was packed when we dined there. Loved their mini lechon, the skin was still crispy :) ohh. they also serve good desserts!

Zahra Cipta Dianuggroho

Filipino Restaurant owned by Florabel which shows in the container goodies display near our table during late lunch last weekend with my family. They have a wide Menu but since we opted a simple, healthy Filipino dishes, we get Inabraw, Fried fish, Adobo sa Gata and Baby Squid. Each serving is good for 1-3 max.