Tito Chef Restaurant

Afar SoFar

3.0

Looked like some individuals go there for comfort and ease food knowing currently what to obtain but for an initial timer, I think it had been pricey. This is a good time place considering that the place is well known and in best magazines. Service is also good, theirdessert part seems reasonable aswell. Nothing lacking what I'd expect given the purchase price selection of their food.

IHAB JABER

5.0

For Chef Amadeo "Menoy" Gimenez, the gastronomic encounter from a meal ought to be "intense" , no less, lest enough time of both chef and supper is wasted on one another. Intense indeed it really is as our team encountered what amounted to a digital chef'stable thanks to the multi-awarded chef from Bacolod, as he walked us through The Realm of most Senses along with his Warm Aubergine Cappuncino, Melange of Grilled Vegetable Risotto, Chorizo Raviolo with Pesto Lotion, Basil and Lemon Sorbet, Roasted Tenderloin Bourguinon topped by Una Opera Gateau. Egregio! Sopraffino! Ottimo!

R Puddao

5.0

My batch mate that I actually didn't see for 30 years wanted a place to possess lunch after our longer talked and breakfast at Starbucks. We got dropped and discovered ourself at Tito Chef eating place. We wanted a location where we can chat withoutbeing interrupted, a location like house, cozy, cooler and homey. Some people was never gone to good dining. And great dining for an initial timer is quite intimidating. But this location had not been at all. We talked and got a good laughed. whenever we left the area Chef Menoy Gimenez had been outside appears like he was looking forward to us. We chat a bit. Oh, the meals was superb. Spectacular!

Aileen Santos

4.0

This is a excellent fine eating place, ambiance, service and food was excellent. You understand that place is great once the bathroom is clean.

Rifa Maulida

5.0

The salmon cooked on cedar wood continues to be the same. Probably they should think about putting crispness to your skin. Still the best great dining of bf houses Parañaque. I do not advocate the cakes though. Lemon with basil is great. Too pricey forthe place. 7thousand pesos for 5 people. Careful everything you order. But foods will probably be worth the visit.

Krisna Syam Maulana

5.0

Many thanks Tito Chef staff to make my birthday supper celebration a memorable a single with my close friends and colleagues. Your meal as always is excellent, atmosphere is cozy and great vibes and the assistance is great! You truly earned an area in my own Top FaveRestaurants!

Kaye Lardizabal

5.0

Got my parent's birthday celebration here. The staff were great and attentive. The meals really was good. We simply selected menu choice A, since it had most of the softer choices for older people guests. These were prompt to the plan agreed upon. The placewas very reasonable. The amusing thing is their finest asset this place provides may be the gentleman who assists within parking. He enables you to feel essential and welcome once you obtain out of the automobile. It models the tone for the go to.

Frances Racuya

4.0

We visited Tito Chef Bistro for a family group dinner on the suggestions of a pal. There is a lot of competition in your community but Tito Chef appears to have found a distinct segment as a moderately costed location with a french twist. You can find three diningareas (one on the mezzanine),and an exclusive room. The interior style ala France is satisfying to the attention.. The chair, although of molded plastic material, are comfortable. Wait employees were prompt and helpful. We enjoyed our supper. I would recommend the French Beef Stew. BB

Robert Carlo Velasco Cruz

4.0

Great food, service & most essential food. Was amazed to get that their specialty may be the pasta and different pasta meals. Tried the squid ink and cherished it. There is also an excellent vegetable drink as well if that's your thing. Peanut butter mud piewas really satisfying as well.