The Strip Steakhouse - Solaire Resort & Casino

Galih

3.0

Strip is our final destination for website's first food crawl. This is the only restaurant were we were able to see how one of their meat is prepared. I am personally surprised to know that there is such a thing as having to arrive at a tender meat cooked into perfection for more than 4 days.This place is truly a premium steak house where the finest cuts of beef, including American Kobe, are imported fresh and seared to perfection. Not only that, the ambiance and scenery is also awesome. They have an open kitcen plus a setting where you will be enclosed with Strip's wine wall. How many bottles of wine does this wine wall have? Well, they say it is about 3,000 and that is simply amazing.So what did we experience at Strip, we were given Pastrami-Spiced Black Angus Beef Short Ribs, since this is their Solaire Anniversary offering. It was so tender, so delicious and it is something that is worth the price.Tasting one dish at this venue is not enough to render a very objective review but based on the presentation, the venue and roving around the place, I would say that if you really want to experience steaks that are done with preciseness and perfection then this place is a must visit.

Tephnyahahaa

4.0

Strip Steakhouse – is the place to be if you are craving for the finest steak while in Solaire.Strip boasts of it’s intricate interior that exudes sophistication. Beautiful drop chandeliers. Black, white and red chairs. Pretty salt and pepper shakers. The works! I love everything. Especially the romantic vibe. Like the other restaurants, they too have a beautiful view of the Manila Bay. Super pretty. Aside from the beautiful interiors, Strip boasts of it’s wide selection of wines and liquors. They have thousands!Their anniversary special dish was meticulously done. They have to put all this spices and marinade it for days before they could cook it and all. Whoah! Plus the presentation is just plain awesome. We had Pastrami-Spiced Black Angus Beef Short Ribs – anniversary special offer. And my thoughts? I love it. The overflowing spices just makes the meat flavorful. The meat was juicy and tender. Super soft that it almost melts in the mouth. The mashed potato and shalllots and cherry tomato complimented the meat so well. Overall, the dining experience was superb.

Elven John D Aguilar

4.0

If you are feeling fancier and you want to have some steak then have some at Strip Steakhouse.Their interior has a more intercontinental look with a little touch of romance. One thing I adore is their wine display unfortunately I wasn't able to take a picture of it because my camera died at that point of the tour.Prior to tasting Strip's offering for their Anniversary, their Head chef showed us how they made it and the process was really long and you would see how the meat changed from a simple slab of meat to pure decadence.Prior to tasting Strip's offering for their Anniversary, their Head chef showed us how they made it and the process was really long and you would see how the meat changed from a simple slab of meat to pure decadence.The meat is really tender and one bite would make you question it because its so soft due to how long it has been marinated. But it is cooked well that you will be able to finish it. Its also accompanied with some mashed potatoes that were really creamy which neutralizes the sweet taste of the marinated meat.