Naga Restaurant

Elaine Avelino

5.0

This was the best restaurant when I was in college. And 25 year later on, I'm so pleased to know they nevertheless assist the " walang kamatayang Mami-Siopao " snack combo that I used to take pleasure from as a student. Plus they still taste so excellent!

Isayjasarenoow

4.0

This is the best even during my university days. The food items are affordable and tasty. The one that you ought not miss will be their toasted siopao which has right now grown in recognition and imitated in the united states. But if you wish to attempt the tasteof original, you must never miss the chance if you are in Naga City.

Aliyah Chelsea Hao

5.0

Yes!! Finally, I have the opportunity to dine here once again!! My favourite poultry asado with calamansi/natural onions, toasted siopao plus egg pie 👍🏼👍🏼👍🏼 I presume it is a favourite in this Eating place. It's always completely booked but I love the direction they refurbished theirresto. Cooool!! In case you have not gone to this place you then know very well what you're missing!! A visit to the place will provide you with a satisfying....burrrrrp!!

Bramoyo Silvi

4.0

No visit to Naga is complete unless meals is loved at Naga (Garden) Eating place. Even though newer, sleeker and much more internationally recognized manufacturers invaded Naga's restaurant picture days gone by years, we still pay out a visit, just like a pilgrimage of sorts to your childhood favorite.Final weekend I came across myself having past due lunch at Naga Garden right after learning that their branch over the general public market has been changed to a Jollbee. It's good they nevertheless have their back-up branch along Panganiban Generate where I liked the must attempt trio of asado mami, toasted siopao and chopsuey rice. Every bite of the siopao, every polite slurp of the soup, every forkful twirl of these mami and every spoonful of chopsuey has been sheer delight. I then found out while going for walks around the area that there surely is a proliferation of toasted siopao round the town (and in Manila for example) - some giving it as inexpensive as P8.00 per. I must say i do not thoughts paying 3 x the cost for the product quality (and memory space) of the Naga Cafe version. For rookies, please maintain an open brain and palate. Enjoy these belly warming staples that your Bicolanos have appreciated for a lot more than 40-50 years. For the followers, let's continue steadily to support this organization and ensure we maintain it alive - one mami and siopao at the same time.

Arief Mulya Ramadhian

3.0

Naga Restaurant is really a tradition within Naga City, but also for those that been away for a long time beware, the eating place now could be oozing with expensive meals. Mami Asado which their bestseller triple in cost but serve fast, few it making use of their siopao yoursnacks wil become sufficient. But their CR will be bad and the cashier appears not to understand how to grin ( laging severe ba)

Mike Pineda

4.0

Last time We was back Naga, it gone. Exactly the same site is currently occupied by Jolibee. I really do skip their siopao and Bijon Guisado. Numerous siopao maker claims they're original but Naga Dining places isopropyl is the greatest ever. I have recognized its tastesince I had been small.

Arnaud Guillemot

4.0

Naga Restaurant has recently home cooked kind of local food ,prepared to be served. Services is good as well as your choice meals are served fast. Location is normally clean and prices are affordable plus reasonable. The meals servings are just befitting individuals who would like localfood. Truly, you'll have a taste associated with Bikol food within Naga Restaurant. Try to visit and enjoy their food.

Abby Medel

5.0

As always, Naga Backyard(formerly Naga Cafe) is among our favorite invest Naga City. Support is quick. You don't need to wait that miss your meal. Their Mami is outstanding. My favorite may be the asado mami paired with asado siopao. You may never gowrong as of this place. So, the next time you are in Naga, please be sure to visit them.

P.C.

3.0

Naga Garden serves neighborhood food carinderia style. Here is a rundown of what we'd: Beef Mami - their finest seller. Warm broth bursting with umami taste, with sliced tender beef at the top. Noodles a tad heavy, but in any other case understandable why it is a well-known dish.Pinakbet - mixed veggie mix fry. This dish are available all around the Philippines, however in true Bicol style, this version includes a kick of temperature in the sauce. Laing - can't fail with this particular order. Taro results in stewed in creamy coconut milk, an extremely addicting dish. Kinunot - stingray meat prepared in coconut milk. Hint of sour provides it a "kilawin" or ceviche vibe. Interesting consistency and flavorful. Toasted Siopao - the tad disappointing since it is really a hunk of genuine thick bread with the sliver of filling inside of. Naga will be famed for inventing this delicacy, so that it was a little disappointing. You can find way much better toasted siopao found in Manila.

Danna-bee Bernardino

4.0

Certainly not mind that the big, bright junk food chains and fresh swanky restaurants today dot the town of Naga, we nevertheless find time and energy to eat at Naga Backyard Restaurant and also have our obligatory mami and toasted siopao. It in no way grows old. The mami is flavorfuland the toasted siopao well filled and contains a tasty dough. That is among the Naga institutions to get a dinner for under P100 and enjoy. Happy to start to see the waiters from way before even now work here.