Omakase

Nanananana Natt

My family and We ate here during our final full day inside Manila. Sushi is new and the personnel provided a timely support.

Arinipratiwi0

When I very first arrived the area looks nice, the menus is priced over reasonable for the region therefore you’re expecting good stuff and the display looks amazing mainly because you see dishes prearranged walking into the restaurant. After seated I was obviously readyby putting my menu aside closed and finding out about looking forward to someone, one came to me to ask if my order have been taken We replied not however he walked apart and absolutely nothing happened, what were the manager after that came over and We asked easily had ordered yet We replied simply no and he took my order, We stated to begin with agedashi tofu and tacos and follow sashimi he repeated back again the exact words, Then i saw an employee member grab a sashimi that has been clearly an incorrect order and have been sitting on the bench for 10mins and make an effort to serve me it, We said I've appetisers very first and gave him a look when he put it back again like “I understand that’s been sitting generally there” the chef put it down from the bench. My tofu arrived still uncooked and cool I sent it back again, it wasn’t fried even more just steaming hot thus I’m assuming they microwaved it? The spicy salmon tacos were most likely the most sensible thing I ate but smothered in a thick sauce which means you have to wipe the medial side of the meals off before consuming it. When my salmon came I watched the chef lift it upward from in back of the bench when asked right away - it was exactly the same sashimi that they had tried to work me 10 mins previously which have been sitting and prepared for a complete of over 20mins, needless to say it had been dry and tasted funny - I'd not recommend this location for the expectation you’re expecting walking within. Ideally I don’t get sick from the indegent preparing food. Who serves raw seafood that’s been seated out for over 20mins??

Johanes Hendra Buhokan

Meals prepared by a genuine Japanese chef. Foods and decor fits everything Japanese to supply that authentic ambience.