Healthy Shabu-Shabu

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1.0

We had the seafood set and the sirloin/fish set. Very disappointed that with the exception of the vegetables and the possible exception of the mussels, all the food were frozen. The fish, especially the salmons were chopped in chunks (as opposed to sliced) were so frozen and were tasteless. Only the prawns were quite tasty. The scallops were so,so. The sirloin steak even dipped for about 5 seconds, was tasteless. The squid balls tasted more of flour, the mushroom balls and the fish cake were better.The soup base lacked in taste. The only thing that was good and consistent was the dipping sauce . The staff were friendly though.

Agnes Sitompul

5.0

it’s always a happy tummy eating experience in this resto. my daughter and i share the same liking for shabu shabu. we love their beef tendeloin and porkloin sets. 👍 up too for the neat place and good service. we will definitely keep coming back.

Joshua Lasanudin

5.0

One of our fave go to places when we want to enjoy a hot bowl of soup. The chicken breast solo set with their steamed dumplings is just the perfect combo for us.

Harry Colar III

3.0

This branch of Shabu Shabu used to be the favorite of my family. While there have been many new additions here in town center, it has remained full. We always order their pork loin set that comes with vegetables, noodles, squid balls and chicken balls. Sauce and broth is still good however, it seems they have smaller servings now than before while the price has increased. Wait staff was accommodating.

AN. Diana

4.0

i love this franchise. the special sauce and satê really go well with my usual order of tofu and baguio/taiwan pechay (not a meat eater). the staff is friendly and quickly attend to my needs whenever i visit. if i were the floor manager, i’d be a bit more mindful of the occasional creepy crawlers on the floor and sometimes, table.

Harrypak1

4.0

Its my favorite shabu shabu. The food tastes great and i always get full and enjoy when i eat here. The only thing i dont like about the restaurant is waiting in line.

Sarea

4.0

I prefer this than any shabu shabu place in the South. They renovated the ventilation and exhaust but I think there is still room for improvement. The food does not disappoint indeed. Family gatherings are usually spent here. Fresh sea food and meat servings for the main course and the fruit halo halo. Not too shabby, shabu shabu.

Erkan Çelik

3.0

Serving size and food quality are reasonably good for the prices they charge. I believe we got the P380 meal set and we were quite satisfieed. I like it that we had our own boiling pots so the taste of the broth can be personalized. As with all shabu-shabus, the heart of the taste comes mostly in the dipping sauce. It just bothers me a bit that I had to pay for the extra garlic which was sorely lacking (on the original serving) to begin with. Nonetheless, with hot pot restos now averaging some P700-upwards per head, this is a very good aternative to those who do not have the appetite of teenagers  :)

Azzahra Siti Nabila

3.0

Ever since I was on the hunt for the best Shabu Shabu restaurant, I came upon Healthy Shabu Shabu because it's the nearest from where I live. I liked how generous their meat serving was. I like how the broth is flavorful. Overall, I like it, but I'm not amazed by it. I can't say that the price of what I ordered is really worth it. I payed a little less than Php 1,000 for an individual meal. I will still go back and eat here because it's near. (I forgot to take a photo of the meat)

Edelyn Custinar

4.0

I'm always hesitant to dining in restaurants where you need to cook your own food. I can always cook at home, right?But eating in Healthy Shabu-Shabu is different. You cook your food yourself and eat it immediately-- no need to share, no need to worry how it tastes like. They have sauces and broths that make anything you dunk in the soup tastes good.Having an individual hotpot installed in the dinner table seems like a good idea. Must-try orders: beef tenderloin, porkloin. The seafood plate may be skipped since they are mostly frozen food.