Greg & Sally Tree Garden Cafe

Mehmet Tahsin Can

5.0

Place - very nice, with many plants and trees around .. with swing.. my kids loved it.. Food - big servings and very tasteful.. tried their breakfast platter and appetizer platter. Price - very affordable and becomes more cheaper because of my booky app.Service - staff were very polite and always gives you a smile.Experience - will definitely go back again and will try their other food

Doddy Cahyo

4.0

Lovely setting for a weekend brunch in a garden with fresh air! The food is pretty healthy and home cooked with herbs grown in the garden.We had Iced Dalandan Tarragon and Hot Calamansi Taheebo Tea as our beverages. Fried Cheeseballs made for a tasty appetizer. Our mains, Tinapa Pasta and Ginataang Kalabasa 't Sitaw, were both simple, yet so tasty and satisfying.

D Drmwn

4.0

Such a nice garden and restaurant unexpectedly hidden behind those walls. So much attention to detail ... The environment really makes the food :-)

Richie Fernando

3.0

It's a little pricey for the servings, but the staff is attentive and the place is cozy. We really enjoyed the Sisig and Honey Glazed Chicken; the Bagnet Pakbet is okay but kudos for the team for using really fresh veggies. The desserts are overpriced. If you plan on getting desserts, dine somewhere else.The place is smaller than I remembered but we went for dinner and couldn't see past the area we seated at. Maybe it's only open for reservations.I'm not sure what they could do about the mosquitoes but since it was al fresco and a garden, you really need to bring a bug spray.

Jenn T

4.0

A nice garden rustic restaurant. The place is instagramable! Good food - pork pepper steak is a must try. Will definitely recommend the place!

Burnout Super Foodie

3.0

The place is nice and aesthetic. It's like a hidden garden with beds, lights, tables, and bridges. Sadly, me and the rest of my family didn't enjoy the food. The flavors are too strong. Like the hickory ribs are too sweet and same goes for the other food that was ordered. Though props to the salad because that tasted very good. Service was quite slow but they were nice.

Angsana Tirta

4.0

Food: 4/5Pumpkin SoupHickory RibsPepper Pork Steak with Garden SaladCheese BallsNothing special with the pumpkin soup but everything else was great.Price: 5/5All of that in less than 1k 😊Place: 4/5One of the hidden gem in marikina and perfect for our anniversary. We were the only customer until we left. A garden set up with the only con that there were lots of mosquitoes. Place was instagram worthy and perfect for pre nup and wedding reception.Staff: 3/5Since the servers are inside, you need to ring the bell to call them. Server is gone as soon as he puts down our order so we have to call him again to take us a pic. Quite weird that they dont even ask if you need anything else when food is being served. There is no "personal touch" with their service.

Henry Nugraha

5.0

Ang ganda ng setting. Sobrang lush and green. Ingredients freshly gathered on site in many cases. The food is delicious and one of few restaurants with numerous choices for vegetarians. Mahal ko ang mushroom sisig, there are many sarap mushroom dishes. And the calamansi and mint and dalandan tarragon drinks are so refreshing and so sarap. Would recommend to all.

Jobelle Reyes

3.0

Tried out this hole-in-the-wall place on a friday evening for my sister's birthday, just two blocks away from the house. The place is jampacked with casual diners. There's this neighborly kind of ambiance. :-) Food was okay, something that you would want to have if you just dont feel like cooking at home :-) But Peppered pork steak and starter-platter are 'must-try' choices.Somewhere that feels domesticated and has great garden-feel ambiance, well, if you enjoy eating outside with cricket sounds in the background.. :-)Update (Mar 17, '19): I am having the tocino meal with coffee for breakfast, Delish!! The Tocino is so tender and savory, not salty just perfect for me, who is someone who has low tolerance with salt. I loved the tomatoes drizzled with pesto sauce, it went well with the Tocino and eggs. A must-try!Update, Feb 22, 2020:They now serve breakfast meals with 1 egg serving and no pesto sauce drizzled on the tomatoes. The tocino is still good, even their tapsilog.

Yetking

4.0

Number of times visited: OnceParking: Street parkingFood: They serve Filipino food and we got the Bagnet Pinakbet and the Crispy Sinigang. I know, that's a whole lot of pork and fat but we wanted to eat both dishes! It's not out of this world, but it isn't bad either. It's average but still enjoyable. Ordered the sampaloc lemonade and calamansi mint for drinks, they're a bit too sweet for my taste. Price: Just right. Service: We went during lunch, and nearly missed the dining period. They close on the days that their open at 2-4pm. We arrived at 1:30 pm and we asked if they are still accepting guests. We we're not expecting to be accommodated anymore but we just asked anyway because we travelled quite a distance for this resto. Surprisingly, they graciously admitted us. During the order taking and food serving(we did it quite fast because we didn't want to takeaway their break from them), we saw no signs from the crew of being impatient and everyone was still friendly. Loved their service! Place: Outdoor dining area.  It's like you're dining in a big garden. I'm not sure how hot the place would be during summer though. However, the place is surrounded with plants and trees making it cooler. It feels homey and far from the hustle and bustle of the city. Quite a relaxing place to go to. Repeat: Yes! If only this place is near our area.