Concho's Home of Sisig Goodness

LindaWati Rusli

2.0

We were supposed to eat here because we wanna try this out but our attention was called upon. Why? Because we brought our dog. I don't get why dogs are not allowed when the place isn't even air-conditioned. Concho's is not pet-friendly yet it's not even a fine dining restaurant 😂EDIT as of APRIL 2016:Finally had the chance to eat here because we didn't bring our dog this time. My observations:1. When we entered, there are only 1 or 2 tables occupied though there are plenty (of tables). And I briefly wondered if it is because of their unsatisfactory rating on website which is 2.1 as of April 2016.2. I had to ask the waiter if he could turn on the lights where we were seated cos it's dark. (We sat at the tables outside/near the veranda so we could see our car.) 3. Serving size is not worthy of the price. Maybe they could decrease it by 20-30 pesos.4. I ordered boneless bangus (cos I'm a bangus girl, LOL) and for me the taste is okay but for my sister who knows how to cook, she said medyo maalat yung bangus.5. They ordered beef tapa. Serving size is, again, not worthy of the price. Their beef tapa costs I think 160-180 while their bangus costs 190php.6. My mom ordered tortilla wrap and a little while later the waiter told us "he is cancelling it" because it is not available. So my mom ordered baked herb potatoes instead and again, "he is cancelling it" because baked potatoes couldn't be served anymore. Why? I do not know, or maybe I didn't understand what he said to my mom. I think he could say it in a nicer way like "ma'am, just to inform you, yung tortilla wrap/baked potatoes ay hindi na available." Hindi yung "ma'am ika-cancel ko na po yung..."7. My mom also ordered fish and chips. I also like to order to but I had second thoughts that it might taste too fishy but to my suprise, it's not. Fish and chips is okay. 8. THEIR SISIG IS NOT GOOD, according to my sister, her bf, and my grandma. Also according to them, Sisig Hooray is much better than Concho's sisig. PS. I didn't try their sisig because I rarely eat sisig cos all I see is fats, calories, etc.

Dhini Pramesti Putri

1.0

The fam went on another impromptu website adventure in Lilac Street today. The signage for Concho's Home of Sisig Goodness caught my attention. Apparently, it is owned by Calla Lily's Kean Cipriano. The place had an open-air veranda layout and (I'm sure the ladies will appreciate this) the tables have bag hooks for their purses. The decor is a bit western, with red boxes of colorful miniature horses mounted on the walls.We ordered a supersized sisig and a beef tapa plate. The sisig was a bit of a disappointment: I would have liked it better if it was served sizzling and had a little more crunch to it. The beef tapa, on the other hand, was really tender and was served with fried garlic flakes, rice and broth. The staff is polite if a bit distracted (when I asked the waiter which of the rice meals are the best sellers, he referred me to their sisigs, and it took me several tries to ask for utensils and the bill).All in all, the total dining experience was ok but nothing to write home about.Update: Something to write home about. Got indigestion immediately after dining here. Definitely not going here again.

Tuğçe Gezer

2.0

Expand the place so you can accommodate more customers. We waited for almost 20-30 minutes. The food is good. Thumbs up for the crew, great service. 😊👍