Chef Resty's Roast Beef Carving Station
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Chef Resty's Roast Beef Carving Station

3.4

10 Reviews

Review

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₱ 200 / Person

SM City Marikina

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Chef Resty's Roast Beef Carving Station Reviews

3.4

10 Reviews

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  • Jaron Yew

    4.0

    We ordered RB1 which is Roast Beef-Pasta-Sidings combo and RB2 which is Roast Beef-Potato Marble-Rice combo. We loved everything! Plus it's near our place and is accessibly located in SM Marikina.If you are craving for roast beef this is the place to be. Succulent roast beef combos at a reasonable price! Yum!

  • Mamhaii Sittey Khumhaiira

    4.0

    Resty S. Dizon, the brains behind the concept, He came up with the idea of serving gourmet roast beef at an affordable price and readily available in the market.The concept of carving roast beef on-site is usually found in hotel buffets and a few fine dining restaurants only. We thought of introducing this concept to a new market to make it more accessible to diners.One word, satisfying. A meal that is affordable and delicious.

  • Depy Susanti

    2.0

    Food is great in this resto but service from the staff sucks. I waited for a long time for my ordered food. Waiter is not attentive! Side dishes were only given. I called them for a second time for follow up only to know that my food (beef dish) was not ordered from the kitchen. The management must do something about this. I should have written a good review about this resto but your waiters screwed everything. Food and service should go hand in hand. Since I had a bad experience about this, I'll comeback sometime again but in another branch maybe.

  • Snn

    3.0

    Tried this restaurant for a change since we're always in SM Marikina and we've tried almost all the restaurants there except this one among others. I would say the service is quite fast but the food were cold except the sisig, of course. They also lack in staff. The place is a bit crowded in terms of table. I don't want to imagine the place full of people cos it's really gonna be narrow. Thankfully tonight wasn't.In terms of food, the roast beef was okay but I didn't actually like it. It also comes with a dip which tastes like adobo. I couldn't say if it's a bad thing or not. But for improvement, I think they should rethink the sauce that comes with it. It should taste like barbecue. I think it would be a better fit for the roast beef compared to the adobo-tasting dip. Plus points is that the beef is tender, and their serving is equally mixed (meat and fat) unlike other restaurants where the serving of sisig and other viands is more fat than meat. What I would recommend, though, is their beef sisig and marinated beef (more sosyal term for tapsilog because it comes with a sunny side up). Overall, I would dine here again but not as frequent and I would order their sisig. It's marinated well and it's not full of beef fat.

  • Dante Isma

    4.0

    A place to go when you're up for some carbs 👍 very affordable plus the staff are really accommodating. Best side dish to partner your roast beef would be their pasta.

  • Yanto Nuryanto

    4.0

    Haaaay chef resty's! I wish you have more outlets in the metro! Tasty roast beef, affordable too! We always eat here whenever we are in SM Marikina...eat and then order some more to go! 😊 The staff are very friendly. Always a good eating experience, definitely one of my favorite restaurants. 😊

  • Kiddiestuff

    4.0

    Their roast beef is tender and tastes great. I just wish they have big servings to satisfy our big tummies haha..... I just ate yesterday but I keep on craving for more.

  • Shimmy

    3.0

    Chef Resty's offers well-cooked and tender roast beef at affordable prices. I prefer the roast beef served in sizzling plates and would order some beef salpicao to add stronger flavor to the mildly seasoned roast beef. While I would definitely return to this outlet because of the food, I hope the restaurant improves the quality of its service. I had to repeat for several times my request for the staff to clear the table left by a previous diner before they acted on it.

  • Indah Larisa Sari

    2.0

    Update on recent visit. Rating 2:We ordered the Angus Beef Rice Meal and the Combo Meal #1. The rice meal was nothing like the photo on the counter and was a total failure. This has got to be the smallest portion we've seen so far. You can actually count the number of mini cutlets of meat in the plate. The beef looks like it was overcooked and swimming in oil and the scrambled egg has absolutely no flavor. The Combo meal was served with a similar small portion of roast beef, unlimited rice and iced tea. The roast beef was not good unlike what we remembered. We had to ask for seasoning to enhance the taste of everything we ordered. Something definitely changed and it's not for the better. On a positive note, Vilma and the rest of the staff have been polite and helpful all throughout. Previous visit. Rating 4: We ordered their house specialty Combo Meal # 1 to sample their Roast Beef with a small portion of mashed potato and gravy on the side and we're happy about our decision. The beef was tender, well seasoned and cooked perfectly. The flavors and texture were spot on and the feeling of satisfaction still linger long after. The amount charged for the serving size is justified and affordable.The place however is not for people on a date. The dining area is quite small and the atmosphere very casual and simple.

  • Sam De Leon

    4.0

    When I crave for roast beef, we go to Chef Resty's in SM Marikina. They have pretty affordable prices here because their roast beef is really delish. Side dish only costs 20 pesos which is a great deal. My favorite side dish is pesto pasta, serving size is pretty decent. Not really superb taste but fair enough. Service is okay too as they are very attentive to customer needs.

Chef Resty's Roast Beef Carving Station Location

Chef Resty's Roast Beef Carving Station is located at Upper Ground Floor, SM City Marikina, Marcos Highway, Calumpang, Marikina City. This is a American restaurant near the SM City Marikina. This restaurant is very popular and has a good reputation. Many food bloggers also visit this restaurant to make mukbang.

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