75 Gil Fernando Avenue, San Roque, Marikina City 1801
Currently closed: 10:00 - 21:00
Blake's Wings & Steaks is located at 75 Gil Fernando Avenue, San Roque, Marikina City 1801. This is a American restaurant near the San Roque.The average price range at Blake's Wings & Steaks is around ₱ 400 / Person,and the opening hours are 10:00 - 21:00.Blake's Wings & Steaks is a well-known gourmet restaurant in the San Roque area. There are different kinds of food in Blake's Wings & Steaks that are worth trying. If you have any questions,please contact +63286327190, +639171505886.
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12 Reviews
Richard.marasigan
3.0
Cozy ambience. Accomodating staff. We ordered Garlic Parmesan wicked wings in bleu cheese dip, Hickory Dib N Ribs, Baked Salmon. Good servings but last night all food kinda strongly flavored.
Nilam Nirmala A
5.0
I may find a thousand other restaurants but Blakes will always ALWAYS be my favorite go-to place. I can no longer count how many times I’ve visited this branch since they opened and I have probably tried every single item in their menu. Porterhouse steak is my all time favorite but you can never go wrong with literally anything from their menu.
Yasemin K
2.0
After reading the menu and looking at all the options nearby, my friends and I decided to eat at Blake's Wings & Steaks. The reviews were really promising and I was willing to try this place with my friends whom I haven't seen for almost a year!There was a wide selection of appetizers, pastas, and mains and the food and drinks were very reasonably priced. It was a busy afternoon but we were able to get a table right away. We ordered the Buffalo Wings and Salmon Pasta to share, and we each got their famous Porterhouse Steak.Sadly, the quality of food was the worst I've had in Marikina. The Buffalo Wings were uneventful. The pasta was cold and tasteless. Steak was so overcooked it was grey and chewy. I did not complain but in retrospect, I really should have.This was my first time to see and eat a Porterhouse Steak that's sliced so thinly. Seriously, it was terrible. I feel bad for the that cow died to be this steak. Respect its sacrifice and cook it properly otherwise it's just a waste of meat and money.Ambience was a hit, service was decent, but the food needs a little creative attention. To be honest, I'm glad I went because I would not go back again.
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