Zipang

Hüseyin ATAMTÜRK

5.0

The teishoku sets are excellent. At 290.00 you obtain a reasonably dimension grilled salmon belly, perfectly grilled rather than overcooked, with miso soup, japanese rice serving, huge heap of salad, little veggie appetizer, salmon epidermis appetizer and an appetizer that differs maybe month-to-month. Lastmonth they offered beef carpaccio in vinegar. Today the appetizer will be salmon bonito tartar The chef is fairly creative along with his teishoku models. Wanted to attempt the bentos but its limited to takeout. ebi tempura is great too. You'll be challenged to get nice Japanese set foods as of this price point any place in Manila. You obtain better foods at cheaper costs than other informal Japanese chain joints. In addition they keep adding new what to the menu. Assistance continues to be quite good. The eating place seems to have constructed up a significant following but dining continues to be quite unobtrusive even though the resto 's almost full.

Yolanda Tiovani

4.0

This is not a large place but its among those hole in the walls type owned by japan chef. The choice isn't too broad but what he presents is really good. I love the zipang salad, sukiyaki, clams and pork meals. Services isdecent though could possibly be enhanced though they take proper care of me result in I've always brought various sets of buddies there. They have to enhance their airconditioning though. I prefer to stay static in the back since it offers personal privacy for a little group but when you have companions with sizzling flashes, it'll be a little warm for them.

Nana Zhou

5.0

Returned here after almost a year. The grilled salmon teishoku has increased in cost to 315, still much, with rice, soup, appetizer and side salad. The tempura is thinly battered and crispy. Just what you'll expect with a Japanese chef at the helm.JAPAN dessert of vanilla ice cream is thick, with soya and matcha powder plus some water sticks, quite affordable. Service remains good. Support tea is flavorful. They use nice dinnerware usually within high end restaurants. The dishes are everything you find generally in most casual Japanese restaurants, but well executed. Good Japanese food, great service, nice ambiance, inexpensive prices, are very a combination to create this a frequented cafe.