Uno Seafood Wharf Place

Wullandwoo

5.0

Classic authentic chinese food at very reasonable price. Dimsum late night promo discount for late night munch. Fresh seafood like shrimp crab eel carp clams in fish ponds for selection. Constantly bustling with guest reservation suggested on dinners and weekends. Excellent venue for parties. Service is fast. Must try stuffed eight treasure chicken, sour spicy soup, yang chow fried rice, pork stewed with bread.

Meiriana Juwita

2.0

Food was alright. I wasn't able to take a picture of what we ate, but some food could use a little improvement on the taste. But overall, it's a good place for small family gatherings. 😊 Ambiance was okey, can get a little crowded though.

Kartika (@kartikaspt)

3.0

A typical chinese resto in red and gold.their staff are attentive enough in what you need.but some of the food are quite pricey for a single serving.I love their hakaw.will definitely come back to try their chicken pie.

Fauzia Irianto

4.0

This restaurant is part of the cruise that I joined last week. Ambiance is of course typical Chinese Restaurant.The food served to us was the special menu created by the people behind the cruise.The menu includes steamed fish, steamed suahe, almond fruit cocktail, uno assorted cold cuts, lumpiang shanghai, tofu, seafood spinach soup, masachi and pork stewed with bread.The cold cuts includes  soy chicken, roasted pork, century egg and crunch seaweeds.  I love the century egg. It has the sweetness with a bit of saltiness coming from the yolk the other layer tastes and has a texture of gelatin. The seaweeds is like  glass pasta but it is a bit hard to bite. The chicken was tender and it almost fall out the bone and a  bit sweet. The lumpiang shanghai  is crispy on the outside  and the inside for me tastes like squid balls. The sauce of the latter makes is more flavorful.Tofu is crunchy on the outside with soft and fluffy inside. The inside of the tofu tastes so much of taho.The steamed fish is soft and so juicy. perfectly marinated.I love the pork stewed with bread. It is like asado siopao the diffence is you have to put the pork stewed on the bread. The pork is so tender  and has the right sweetness.We finished with masachi, it is like butchi but instead of a hard shell it is soft all throughout and tastes like  soft bibinka.

Carlyn Cadacio

3.0

Had dinner here. Food was mostly ordinary but I did like their noodles. There are a lot of waiters but may take some time for you to catch their attention, especially when there are a lot of other customers. Prices are affordable. They also have free wifi.

Harun Serin

4.0

Since a friend mentioned this place, and even we're just a 5mins ride away, we finally got the chance to have our lunch here - after 2 years (we are new to the neighborhood, and still we come and go to Manila.)When we entered, a smell greeted us at the entrance door. It came from the water of the aquariums that dripped over the floor. I think they don't mind the smell, or maybe they're just waiting for the smell of the food to over power it later.We ordered:Hot prawn and chicken saladElephant clamLemon chickenSeafood pancit cantonYang chow fried riceWhen the food arrive. Yup, it is true. The delicious smell of the food really did overpower the stench. So we forgot all about the smell.The food is very good. Generous serving in each order. We were 3 adults and 3 pesky kids. We ordered everything small. Still we all ended up very full. And it is good that the kids stop monkeying around. We even have leftovers for takeout then.Before paying our bill. The waiter served us a big bowl of almond jelly dessert - FREE.We're very satisfied with the food and the accomodation. We will be back soon enough.

Saija M

5.0

Food - 5/5Ambience - 5/5Price - 5/5I suggest ordering Yang chow fried rice, sweet and sour pork, cold cuts, cooked shrimp and a few orders of dimsum. The food was delicious. Price of our food was around P1,700 no service charge. Good place to eat with your family and relatives.FeelsGoodMan

Jihan BQ

3.0

The usual to go place of a Chinese family for every special occasion (birthday, anniversary, christmas reunion, etc.).  We ate here last November for my Dad's birthday.  I especially like their prawn salad. Chicken pie is to be immediately consumed or else easily spoiled.  Medyo malansa pa their chicken soup with chinese herb (forgot the entree name).  Very saucy birthday noodle, although I suspect it with lots of MSG.  Must try their SUAHE (or halabos na hipon) . Bring a small bell to be able to call the staff's attention (or better yet a kampana lol).  No diaper changing area in the CR.  Overall it's a good experience.

Sameer Salim

4.0

We ordered wet seafood hofan, calamari and sweet sour pork. The food was ok for a chinese restaurant considering its price and serving size. I would say that the price is very budget friendly since they have big servings and the taste of the food is also very authentic, not mediocre.

Tanato Vivi

3.0

It’s my 3rd time eating here at lunch. Food here is good but at my 3rd visit, I noticed a cockroach at the bottom of my noodles. I’m just disappointed since I had to eat some of my order and to find out that there’s a pest in it. However, the manager still attended to us and tried to apologize in the behalf of the restaurant. Hoping that this will not happen again.