3.3
10 Reviews
|
₱ 400 / Person
open now: 10:00 - 22:00
Taisho Ramen is located at Sky Garden, SM North EDSA Second Floor, Sky Garden, SM City North Edsa, Quezon City, Luzon 1100 Philippines. This is a Japanese restaurant near the Manila.The average price range at Taisho Ramen is around ₱ 400 / Person,and the opening hours are 10:00 - 22:00.Taisho Ramen is a well-known gourmet restaurant in the Manila area. There are different kinds of food in Taisho Ramen that are worth trying. If you have any questions,please contact .
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10 Reviews
Theodorick Dorick
5.0
My fixation to ramen even though looking for the very best ramen roodle inside Metro Manila, has taken me here to take care of a friend for supper. The standard of ramen noodle reaches par with the popular and expensive ramen noodles in big malls; itsservings are usually modest and services is good. Even though way ramen is prepared is differently from others, over-all this a nice spot to quench noodle cravings.
Fiona Aberta
5.0
Cost is reasonable for an excellent ramen. More types to pick from and half-egg topping integrated. Also other wide range on the menus. Japanese songs playing, cozy location and service adequate. As well bad you can find only two branches up to now I understand of, the otherat SM Lighting Mall.
Marcellita
3.0
If you've probably gone to Japan over maybe once or twice, or if you are a usual consumer of Ramen Nagi, Ippudo, Ramen Yushoken, etc within the PH., I assume you'll find Taisho's edition of the ramen very mediocre. You might aswell eat atTokyo-Tokyo in the event that you simply want a plate of hot broth - for half the price. Their service is not any better. Gradual and confused. We waited for my purchase for approximately an hour. After two follow-up's and a complaint, I had my plate of another flavor than what I ordered served if you ask me. Those that came simultaneously with us, currently finished their meal. I suggest that following a several bowls here, spare 100 pesos more and check out the best ramen stores for a change. Order a Butao King by Ramen Nagi, or Ippudo's Shiromaru Motoaji to begin with (paired with deep fried gyoza), and flavor the difference.
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