Sunburst Fried Chicken

Table To Web

2.0

Visited this place many times. But had Past due dinner here yesterday evening. Service was slow, foods is good BUT poultry that was ordered had been juicy and raw, bloodstream seeping through the plate. These were pleased to recook it for all of us but they combined everyone's chickenin one plate not to mention the chicken were today dried but prepared through.

Blessie Vicente

4.0

I really like Sunburst and would usually ensure it is a point to consume at least once whenever in Cebu. I simply pointed out that their serving obtained smaller.

Takeshi

4.0

Apart from jollibee, I really like Sunburst's fried poultry. They will have big servings. I furthermore love their chicken epidermis.

Dimples Dela Cruz

1.0

We went here since we notice lots of locals feeding on here and the area is definitely packed. We were really disappointed because the chicken was lacking flavor. The fries served had been natural (crunchy) and the coleslaw had been also inferior.

Sirius Lee

1.0

the old sunburst ayala was heading down in quality. after that it got shut down. in arrives new administration. new interiors, however the taste is now even worse than before! our team ordered 8 traditional trio, chicken pores and skin, isol, calamares, potato salad, gizzard, sotanghon. The sotanghon, gizzard,chicken skin, poultry cut ups, isol, had been all salty. just the poultry crackers or chicken epidermis was crunchy. all of the rest, the skin had been all soggy. the normal sunburst chicken's pores and skin is meant to crispy. Not merely were they soggy, these were dried out and overcooked. The tastes had been like they over utilized the cooking oil. we went there expecting the old sunburst, the flavor like the initial cebu branch in legaspi road in downtown cebu. rather, we were offered an extremely forgettable chicken.the thing is that this is really a food experience our group won't forget once we all acknowlege this as you bad fried chicken meal. This branch right now shares exactly the same lousy chicken knowledge as sunburst mango square branch.

Diana Jean Baes

3.0

I've eaten Sunburst Fried Poultry over the years within my several visits to Cebu Town, Philippines. I has been so dissatisfied that the flavor has changed and regrettably not for the higher. So I tried additional branches round the Cebu City region. Ditto. Whathappened? It was previously the best tasting poultry in Cebu City. Any longer. Very unfortunate for a legacy to show out in this manner. Hope they recreate the initial taste and recipe.

J-R

4.0

Before chicken joy and kfc, there is sunburst in cebu. Or more to now, they’re nevertheless the only ones helping real esol + that catsup/hot sauce/Worcestershire sauce combo. New invest Ayala has levelled upward.

Jake De Guzman

5.0

Have already been too numerous elegant restaurants inside Cebu and incredibly this place got the very best cooked food of these all at the fraction of the costs we've paid before The staff pleasant delighted and attentive. Forget the thus called larger dining places and simply trythis one Very very done well to all or any the staff right here, your performing a great job 👍👍👍👌

Gerbert Rubio

3.0

it tasted exactly like your ordinary house dish. nothing extra unique about the demonstration. this resto can be your go-to invest cebu in the event that you crave for that fried poultry you used to take pleasure from when you were developing up. the crunchiness, the minor saltiness, the rightsize. sunburst has it. their crispy pata was like the ones you get from a nearby crispy pata seller. exact same recipe, same flavor. sunburst simply institutionalized the procedure by making it obtainable in a jiffy when you wish it eaten and distributed to family and friends. there is no wifi in the store. but the assistance crew compensated when you are mindful of our needs.

Kate Shake

3.0

Chicken is good however the restaurant itself is poor. Filthy CR, dusty sofa's and unclean desk. Staff's are great and courteous though.