Sunburst Fried Chicken
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Sunburst Fried Chicken

3.0

10 Reviews

Review

   |   

₱ 400 / Person

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Sunburst Fried Chicken Photos

  • Sunburst Fried Chicken Food Photo 1
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Sunburst Fried Chicken Location

Sunburst Fried Chicken is located at 176 Archbishop Reyes Ave 2nd Level The Terraces Ayala Center Philippines. This is a American restaurant near the Manila.The average price range at Sunburst Fried Chicken is around ₱ 400 / Person,and the opening hours are 8:00 - 18:00.Sunburst Fried Chicken is a well-known gourmet restaurant in the Manila area. There are different kinds of food in Sunburst Fried Chicken that are worth trying. If you have any questions,please contact +63 32 233 9275.

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Sunburst Fried Chicken Reviews

3.0

10 Reviews

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  • Table To Web

    2.0

    Visited this place many times. But had Past due dinner here yesterday evening. Service was slow, foods is good BUT poultry that was ordered had been juicy and raw, bloodstream seeping through the plate. These were pleased to recook it for all of us but they combined everyone's chickenin one plate not to mention the chicken were today dried but prepared through.

  • Blessie Vicente

    4.0

    I really like Sunburst and would usually ensure it is a point to consume at least once whenever in Cebu. I simply pointed out that their serving obtained smaller.

  • Takeshi

    4.0

    Apart from jollibee, I really like Sunburst's fried poultry. They will have big servings. I furthermore love their chicken epidermis.

  • Dimples Dela Cruz

    1.0

    We went here since we notice lots of locals feeding on here and the area is definitely packed. We were really disappointed because the chicken was lacking flavor. The fries served had been natural (crunchy) and the coleslaw had been also inferior.

  • Sirius Lee

    1.0

    the old sunburst ayala was heading down in quality. after that it got shut down. in arrives new administration. new interiors, however the taste is now even worse than before! our team ordered 8 traditional trio, chicken pores and skin, isol, calamares, potato salad, gizzard, sotanghon. The sotanghon, gizzard,chicken skin, poultry cut ups, isol, had been all salty. just the poultry crackers or chicken epidermis was crunchy. all of the rest, the skin had been all soggy. the normal sunburst chicken's pores and skin is meant to crispy. Not merely were they soggy, these were dried out and overcooked. The tastes had been like they over utilized the cooking oil. we went there expecting the old sunburst, the flavor like the initial cebu branch in legaspi road in downtown cebu. rather, we were offered an extremely forgettable chicken.the thing is that this is really a food experience our group won't forget once we all acknowlege this as you bad fried chicken meal. This branch right now shares exactly the same lousy chicken knowledge as sunburst mango square branch.

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