Su Zhou Tea House

Sen TeePid

4.0

FOOD ORDERED: Steamed Xiao Long Bao (4 pieces) P120.00Steamed Cuchay Dumpling (8 pieces) P150.00Taiwan Beef Noodle Soup P180.00ICONICS REVIEW (1-5 Scale):Menu Selection 🍳🍳🍳🍳Food Flavor 👅👅👅👅👅Price Level 💰💰Customer Service 🎩🎩🎩Spatial Environment 📷📷Overall Score ⭐️⭐️⭐️⭐️SPECIAL REMARKS:I've usually frequented Su Zhou during my high school days before they even moved to their bigger and current location in Malate. Since its now located under Red Planet Hotel Building, street parking isn't accessible anymore and you would have to visit the nearest parking lot paying P50.00 for the 3 hour minimum.Regardless, Su Zhou for me is still the best Philippine restaurant serving authentic Taiwanese cuisine, even better than Shilin, Mey Lin and the pre-acquired Tien Ma combined. I love the flavor and spiciness of their beef noodle broth (although its most likely full of MSG) but its my go to remedy for the occasional sniffles. Their Xiao Long Bao is still one of the Top 10 in the country. Large, juicy, flavorful and economically priced little art pieces that bursts in your mouth. Skip the Steamed Cuchay Dumplings since its quite a bit bland and order something else like their Fried Rice or Fried Noodles.

Mark De Castro

4.0

One of the best xiao long baos i've ever had in the metro. The food are very filling and quite cheap too!I was told by a friend that they have really good veggie rice. But that's for another time. I need excuses to come back 😂1 star short because the ambiance isn't very welcoming. The staff look tired/ overworked