Shantung Chinese Restaurant

Oktaviani Hapsari

3.0

We've been consuming at Shantung because the 80's and I could say that the meals tasted better before. In the event that you must eat right here, attempt their fried poultry and scorching and sour soup, their bestsellers, and yes, nevertheless delicious. Shantung isn't a cheap location toeat. Their half fried poultry alone (around 8 items) would set you back PHP200. Steamed seafood fillet reaches PHP320 per purchase. The restaurant is thoroughly clean. Even their restrooms. In the event that you haven't tasted older school Chinese food however, this can be a good place to begin.

Johanadita

5.0

Shantung has been historically my husband's family's in history fave restaurant. Without doubt why! He introduced me here for the 3rd time and the meals makes me salivate. I recommend the shrimp balls and bamboo shoots with beef. The area is nice, accesibleand offers a great service. Certainly, this restaurant will undoubtedly be recognized to our family's succeeding generations. Try to you'll always keep coming back in Shantung for a lot more! Two thumbs up!!!

Arda Atay

5.0

Just order this 2 on the menu. Delighted tummy already. Fried poultry is eaten using its nice n sour sauce. Soup #1 is in fact sizzling n sour soup however, not your typical popular n sour soup.

Sarah Putri Auliya

3.0

We'd the Crispy Pansit Canton, Hot Sour Soup Fried Poultry and Yang Chow Fried Rice. I really like the Crispy pansit Canton. The warm sour soup will be lacking something - the sourness. I favor Mann Hann's Warm Sour Soup. Their Fried Poultry includes a tastena nakakaumay. Yang Chow: Ok.

Ammar Syah

4.0

Shangtung is probably the oldest Chinese restos within Manila, make that on the list of oldest restos within Manila of any kind. Think such as Ma Mon Luk, Sa Lido, Savory, Sincerity etc. First time to consume here. We ordered seafood lip soup, shrimp friedrice, oyster cake, crab omelette, a shrimp dish. All are reasonably great. If one wants reside fish you need to order in advance. Was not in a position to try their specialized fried chicken though. .Ambiance is reasonably best for the Chinese resto, not elegant but well kept. Perhaps it could not be great to compare it with the more recent Chinese restos around which feature chefs from China, Taiwan or HK and the accompanying authenticity. What it does could it be acts good Tsinoy food and counts as you on the list of restos that feature Tsinoy food heritage. Service is good. Prices have become reasonable.

Dita Nurul Akbarani

3.0

Visiting this restaurant had been nostalgic as this is the favourite restaurant of my dad in law. The eating place has been renovated, nonetheless it continues to be dated. We purchased their famous very hot and sour soup, Shantung fried poultry and chilly beef in jelly appetiser. It wasstill good.

Iluh Wayan Parwati Septiani

5.0

My wife’s bday was celebrated at Shantung Cafe within West Av with friends and family members. Whenever there’s a particular occasion, we make an effort to come here.

Caner Yavuz

5.0

i been eating from shantung since late 70s at their quiapo shop. i love their hot & sour soup, fried pork lean meats, pork intestine, shantung poultry & etc....,their cost are like their proprietor johnson, they're both friendly & sensible! i came across my childhoodmemory right here. but truthfully...their waiter & waitress have to be train before provide their customer

Serhat Ilkkılıc

1.0

The meals here was FREAKISHLY SLOW. Super Slow Serving period, it took atleast 30-40 minutes to assist all our orders! awful. never again!

Sefliyana Yolanda Simorangkir

4.0

Great food at affordable prices! Their fried poultry and Very hot & Sour soup are usually seminal classics. Support is so-so.