Ramon Lee's Panciteria

şahin

3.0

Never mind the old, rustic look. Ramon Lee's Panciteria has been around for ages and I'm not sure if the place has ever been renovated. But hey you're here for that tasty fried chicken. And the pancit canton. Yummm!

Nastassya Dean Fierdharany

3.0

I've never physically eaten at their restaurant but my mom always gets me their fried chicken. And I'm telling you: their fried chicken is really good. It's like some real honest fried chicken - no flour, no batter: just juicy chicken.

Ann C

5.0

After praying at Quiapo Church, me and my boyfie had lunch here last thursday.A perfect dine-out for family and group of friends when you want to explore Manila. They have big servings good for a group of 3-4.Their chicken, lomi, lechon kawali and pinsik frito are our favorite orders. I'll give them a rate of 5 eventhough the place is old and hot. It just shows how old it is. 👍 for their food! 😋

Lusiana Dian Arsyanti

5.0

Since elementary days in the 80s our parents used to bring us here at RamonLee to eat Lunch ..right after quiapo mass.. With Fine meal that goes with the best soup. This is what were looking for every Sunday..Sadly..they closed for a while and it really broke our heart. Now my parents are gone..I promised my husband n Kids that I'll bring them at RamonLee..so I could feel the past ..and let my own family experience them.The Old ambience let's you appreciate the traditional way that one would surely comeback for more.

Burak Gürel

3.0

The ambiance was very much reminiscent of the old days, I guess a slight renovation would be good. Their price is comparable of the restos at the mall. Their popular chicken is indeed delicious but very small in serving, it's like spring chicken size. The pancit is also good.

Sibel Yıldırım

4.0

Twas my 1st time to eat on a "historical" place. My friend brought and gave a free tour in quiapo, binondo and sta.cruz.Food verdict:I am basing my rate for the food and place. The smell of their chicken is somehow same like Savory chicken but I would say I prefer Ramon Lee's chicken. Its more athentic and tasty. Eventhough we ordered 1 whole chicken i feel like it is not enough for us (2guys-1girl) because it was really good. I think they serve 10pcs of wanton for the soup. The fried rice and squid is average. Serving time is quite fast and wasn't expecting that since their waiters are "old".Tip/s: If you are alone and want to explore their food I would suggest you can have a "FINE meal" since their chicken is included plus some of their other dishes for a very reasonable price.Thoughts:The place is much better as compared to other "seasoned" restos within the vicinity. Its a good thing they just repainted the place and remain everything else old. Parking:I am not too sure if you can find a parking space if you're going to bring your car. So i'd suggest better try the Filipino way of transportation via Lrt and PUJ

Madea Radin Omar

4.0

Favorite to ng tatay ko! Located at Sta. Cruz Church and near Binondo, I can understand why it was a go-to place for people. Frames on their walls show articles and photos from diffrent publications and guests. This resto definitely gave me that Old Manila vibes. Though we didn't order their "Fine Meal" set, their chicken is really tasty. This resto may not be considered "instagrammable" for its interior, the food makes up for it.They also doesn't have air-con but they do have wall fans. I recommend bringing pamaypay for some extra wind during really hot days.

Mervin Clear

4.0

Okay. The place is a typical panciteria. It can be a bit hot there lalo na pag tanghali. The food servers/waiters tho, they just do their job. That's it. Not polite but they won't do something rude at you either. Hindi lang siguro sila mahilig magsalita or sa facial expressions.But the food? Yeah. It was soooo awesome. Best combination is their Pancit Miki Special and fried Chicken. This is the best!!!

Louellaroxas

4.0

I just love the food . Fried chicken is tender and well seasoned . No batter, just a good tasting juicy chicken with a sweet kind of sauce that go well with it. The pancit canton and fried rice complete the meal., You cannot stop eating. The place may be soooooo old, with just ceiling fans to cool the place but this is what makes the resto so lovable. The novelty of eating in a 1950s looking place with waiters who seemed to have grown old alongside the restaurant.

Nyeng Manalo

5.0

Still one of the best tasting chicken :)Remember the good old days when my parents brought us here for lunch after a mass :)Satisfied then ☺