Pinac Heirloom Capampangan Cuisine

Muthia Shifa F

5.0

Had late lunch time with my children here on Dec. 31, 2014 when I final visited Manila. Excellent selections in their menus, which delightfully included among my Spanish-Filipino favorites - Rellenong Manok (Stuffed Boneless Poultry) on a mattress of Mashed Camote (Fairly sweet potato). Myfamily sampled their additional dishes which range from their "pancit" with their "hito" (flathead catfish). We found their dishes really well-prepared and absolutely tasty. Portion sizes were perfectly and overall atmosphere of the eating place was casual. A great choice for supper with good friends and family members. Because of their cup facade and their area at the city center, airconditioning is definitely an problem in the dining region in the early-mid afternoon. Service was overall good, but certainly had space for enhancement and refinement. I later on learned that is their initial restaurant therefore I'm looking towards visiting them once again in my own next trip to observe how they're doing.

M Deniz

4.0

Its a good all Filipino Food cafe, but presented in the fusion way, a fresh twist, a fresh taste. Food is actually good, reasonable. Its not the same as the original Filipino food I've tasted and cost is reasonable. Car parking is not any problem, service is great. Ambianceis nice. Ideal for family gatherings and few dates.

Mert Demirel

4.0

We were invited for lunch time at Pinac for a reunion. It really is on the second ground of the U.P. Town Middle along Katipunan Road. There's adequate parking. First of all, the restaurant was ready to rearrange the tables therefore all 14 folks would be facingeach some other in a square setup. This made us really feel welcome. The personnel was helpful and individual; occasionally the ordering was such a long time because we were hectic updating each classmate with this lives. The demonstration of the meals was certainly innovative. The lumpia had not been really wrapped; the veggies were piled along with what appeared as if fried wonton wrappers and the bringhe experienced chicken skin chicharon at the top. The sinigang na hipon and the pancit canton had been served the standard way. I was dissatisfied with the poultry pastel since it was seasoned having an aromatic spice that i didn't like and the crispy pork stomach, which was likely to have laing, didn't have it. We furthermore ordered adobong kangkong. General, a very good spot to gather - - reasonable prices, outstanding service and delicious foods. Will eat there once again.

SooSom

4.0

The birthday feast for the household as of this Pampango restaurant when UP Town Middle was newly opened sometime May this past year. The meals was excellent but a little expensive and meal might have been more generous. Try their undertake the seafood kare-kare.

Aurel Alifqa

4.0

Whenever we went there, it had been mother's day so that it was filled with people and therefore it was hot. Positive thing is that it had been compensated with good foods. Initially, I thought it could just be the normal Filipino food from the filipino restaurantbut to my shock, they provided a twist to the most common filipino food also it was really great. Everything we ordered had been good and we'll surely come back.

Rizky Kurniawan

3.0

They will have good size servings for the meals.. Generously and Neatly introduced but it surely took awhile to allow them to assist our orders. I nevertheless need to remind the servers for follow-up even if at that time just 3 tables had been occupied. Overall irate this eating place at 3 stars , meals is good, The area itself is daintily decorated.. Slightly enhancement for the serving period and lastly the employees are accommodating and helpful..

Fika Andriana

3.0

Had dinner earlier this month right here. The meals is good nevertheless a little pricey. Food requires a while to reach. Requested for additional sinigang soup since my children liked it plus they charged us extra P50.

Dekrito Maski Firdaus

5.0

It really is our 1st time and energy to try out this Filipino restaurant also it was worthwhile. Nice atmosphere. All that people ordered are usually yummy: beef karekare, crispy pata, torta balase. We ended our dinner with smores and halo halo. Each is great! We also requested forextra peanut sauce (of kare kare). Certainly a must try!

Okan O.

4.0

As a stranger to Capampangan food, eating at Pinac was both an educational and gustatory knowledge. We have been happy to find that we love it as well. We attempted their buro, that was yummy, their salad, binagoongang lechon kawali and sisig. Everything we've tried had been tasty.The staff is friendly and the area is elegant yet comfy.

Gorkem Basak

4.0

The food had not been really exceptional. Really filling. Fast service actually on a hectic Sunday lunch. The personnel were very attentive.