La Estrella Beach Resort

Pau Atanacio Leonor

3.0

This small resort had no-one about whenever we landed our hired bangka on the stunning white beach sands of the fairly small island. Eventually two ladies (40s) appeared, yet unusually for Philippines, neither spoke English. We eventually found the make and she supplied mewith the cordon bleu that has been acceptable. It was included with chips and a salad of sorts. The San Miguel beer was frosty. It is possible to eat in the restaurant (when i and who owns Isla Hayahay where I was staying did) or on view air under a little rotunda type arrangement. Both have good sights of the attractive ocean and lovely whitened sands. The bill was about P350, not very cheap for Philippines but hardly outrageous by Western (i.e. Australian) specifications.