Casa Verde

Ferah Şahin

5.0

I have been arriving at Cebu for 34 yrs and never knew of the place till now.We was told that restaurant served the very best ribs therefore i had to use for myself. And I had not been disappointed. Succulent, juicy, gentle ribs....heaven! It has becomeone of my head to dining places in Cebu. I'll try their different wall plug when I'm back next.

Johnpaul Chang

4.0

Myself and my girlfriend have getting there 2 times during our stop by at Cebu. After couples times in Coron and El Nido we had been pleased to find this location. Food was great (I had a meats with mashed potatoes and attempted a bacon and mushroomburger and my girlfriend experienced chicken fajitas on the next day). Very reasonable for what it provides and the price.

Wigi Arboleda

3.0

Their ribs remain the best around. Price is quite reasonable. Assistance is soooo bad. Program crew are noisier compared to the customers. Once you call their interest, if they are not really the crew designated to your area they don't bother to acknowledge you. Wouldhave given higher marks for the meals and price, however the program will annoy you big style.

Jea Santos

1.0

This place is terrible. I hardly understand where in fact the great reviews result from. Our mistake, Perhaps, for heading to a location with American cuisine, however, not also the mango shake tasted great. I believe they used puree rather than refreshing mangos. The Philippines hasgreat tasting mangos, therefore i don't realize why they would do this. The ribs were alright, but the pork tummy was literally a bowl of extra fat. I understand it is a fatty dish, but I don't like a plate of body fat. There is barely any meats to consume...the meat I were able to cut right out were about 1cm squares (about 6 of these). Directly after we had covered the food, I saw a computer mouse operate by the booth. I jumped out of my chair and my pal and I walked to the entrance to hold back for the change. The employees asked what it had been so when I said it had been a mouse, they simply shrugged. Nice.

David Ross

3.0

We ordered bucket of ribs with platter of rice and we just realised that it’s an excessive amount of for two pax once the meals arrived. The personnel couldn’t actually explain the distinction between half rack and complete rack so we find yourself buying one bucket. Serviceis poor but ribs sauce really was good. We can inform it’s homemade bbq sauce, however a few of the meats served weren't tender and challenging to eat. Regularity isn’t there. Cheap foods but crap assistance. The rapsberry ice tea had been too sugary.

Sean Torres Carlos

1.0

Casa Verde is among my fave resto inside Manila. Good foods, homey ambiance, and excellent service were their major selling factors for me. Normally, when in Cebu I really was excited to go to their flagship store. Exhilaration died lower abruptly when I visited thisbranch. Crews were very rude when I request if there is an available desk since no one has been manning the reception region. So very much for my exhilaration. Boo!

Tom Pestano

1.0

I had read thus many evaluations that the Ribs 'were to die for.' 'so delicious,' 'melt in the mouth area.' blah, blah, blah. Properly, obviously those testimonials were compiled by people who don't possess a clue in what food should actually flavor like. The Ribs thatwere presented to us were nevertheless half frozen, dried out and had several tablespoons of meat in it. They had certainly been cooked times before and saved in the fridge, and the employees were as well lazy to actually reheat them before helping them. This type of pathetic rip off. We also ordered Seafood Carbonara. Ppppfffttt! It had been stone frosty, with a epidermis on the lotion sauce meaning that it turned out kept on the plate in the permafrost of the fridge for an indeterminate period of time and applied for and served without the try to warm/reheat it. Are you aware that 'seafood' factor, it comprised 3 bits of squid and a lone, tiny small Shrimp - no, similar to a lonely Krill, drowned in a ocean of week-old chilly and flavourless lotion sauce. Pet cruelty at its finest. I ordered (and covered) more Parmesan cheese merely to supply the dish some semblance of flavour and also then left the majority of it on the plate since it was cold, dried out, and inedible. To be good, the ultimate dish we ordered was Calamries. It had been really cooked and had been edible - well let’s encounter it, you can’t prepare and freeze it like the rest of the dishes, so they in fact had to prepare SOMETHING your money can buy they charge. For those who have any appreciation for food at all, don't move there - you'll surely be disappointed. However, if you are usually not just a discerning eater, Bon Appetit.

Steve Smith

4.0

Paid a return check out for the ribs. Nevertheless superb! Succulent, juicy, tender, delicious! Other family had other meat meals plus they were not proficient at all. Tasteless and difficult.

Kirk Christofer Daquioag

1.0

Meat was nothing at all fresh,too much to chew.Beverages were ordinary and nothing at all fresh again, the syrup they make use of is old.We'd concerns about their foods however they did nothing to resolve it. If the cafe staff isn't doing their job nicely, after that there must bea issue with the management properly.They dont have high quality control with their meals at all. Just what a petty, since they didn't uphold their position as said to be among the pioneer restaurant within Cebu. Not worthy your cash.Better read more websites in fb to learn more complaints. We have been currently eating here today, and i wont recommend this location at all.

Lorenzo J

1.0

Its my fist time and energy to be serve with carbonated drinks without ice. And the most severe section of it the carbonated drinks it self isn't even cold. It just happened on SM seaside branch.