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The phone number of Cafe In The Park - Century Park Hotel is +63285285827, +63285285907.

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Cafe In The Park - Century Park Hotel

Name: Cafe In The Park - Century Park Hotel
Address: Century Park Hotel, 599 Pablo Ocampo Street, Malate, Manila, Manila, Metro Manila, -
Telephone: +63285285827, +63285285907
Price range: ₱ 1,500 / Person
Rating: 2.7

2.7

15 Reviews

Review

₱ 1,500 / Person

Century Park Hotel

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Century Park Hotel, 599 Pablo Ocampo Street, Malate, Manila

+63285285827

+63285285907

open now: 5:30 - 1:00

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Cafe In The Park - Century Park Hotel Photos

Cafe In The Park - Century Park Hotel Location

Breakfast
Wine
Indoor
Luxury Dining
Reservation Recommended
Wifi

Cafe In The Park - Century Park Hotel is located at Century Park Hotel, 599 Pablo Ocampo Street, Malate, Manila. This is a Italian restaurant near the Century Park Hotel.The average price range at Cafe In The Park - Century Park Hotel is around ₱ 1,500 / Person,and the opening hours are 5:30 - 1:00.Cafe In The Park - Century Park Hotel is a well-known gourmet restaurant in the Century Park Hotel area. There are different kinds of food in Cafe In The Park - Century Park Hotel that are worth trying. If you have any questions,please contact +63285285827, +63285285907.

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Cafe In The Park - Century Park Hotel Reviews

2.7

15 Reviews

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Inez Natalia Tan
3.0
Since we stayed in this hotel, we tried their lunch buffet. I was not really satisfied with it since I have crustacean allergy and what they have most were seafood. I enjoyed the makis since there were 3 types of maki without shrimp in it (poor me). There were a lot of varieties of ham from different countries and I tried one but it didn't satisfy me. I was thinking that its raw but then my cousin told me it was only half cook. So What I did was munch all the DIY salads and desserts and the macaroni. I love the pesto pasta but I only tried a little since they cooked it with the shrimp.
P.S B194
3.0
So so. Ive been here a couple of times for special intimate events. I must say that their steak is really yummy. The buffet doesnt have much food but it will do for special occasions. I always hoard their Japanese food. Their chinese is okay. Appetizers are just fine. Pasta is good. What you pay for is the ambiance and cleanliness of the place. You can talk private matters here, although variety of food is quite limited. Nevertheless, i will go back if i want to celebrate something somewhere chill near my place.
Mrs Dominant
2.0
My friend and I attended a conference held at Century Park Hotel yesterday. We were served with a ham sandwich for a snack then soup, fish fillet, and panna cotta for lunch. We honestly didn't like the food, so we went to Cafe In The Park for a light merienda. We just shared a bibingka while freely chatting. We didn't really enjoy it and we found it dry. We then decided to transfer, ending up at the pastry shop (also part of the hotel but you have to exit the side entrance to get there). It was literally called Pastry Shop. We hung out for a while eating three kinds of truffles each; I enjoyed the dark truffle the best. We didn't try the buffet or anything, but all kinds of food we tried were underwhelming.
Gervais
2.0
Coffee: The taste is good but the price is not. Haha! We spent P350 on that (see photo). See how small the serving is? Haha! But I like the taste. Their hot chocolate is thick enough! Like Mary Grace's. It's just the serving that makes me sad.Food: I asked my other family members about their food. We all have the same expression: Nothing special. Maybe because the food is for foreigners. We Filipinos are into tasty food. That's why we didn't like it. The spaghetti sauce is so dull. Their clubhouse sandwich can be made by my uncle in our home. The price is also expensive for its taste.But the staff are friendly. And the interior is nice. Of course, it's a hotel. But overall, it's just 2.5 worthy.
Gökhan Doğanay
3.0
We did away with the buffet and opted for the a la carte servings of Blue Marlin Supreme, Fish and Chips, Country Crispy Chicken and Batangas Bulalo. The service was excellent, the bread basket of soft warm selections that came with our favorite Lurpak butter was at par but we can't say the same for the entrées. Although the fish selections were fresh, the bulalo didn't have the marrow that makes Bulalo, the beef shank soup it is, while the kids found the Crispy Chicken, dry.I would come back though, as I intend to make the most of their coffee and petite fours (mignardises) buffet while I work on my design and source codes. The ambiance is conducive for creative inspiration as the grandiose lobby of the Century Park Sheraton of my youth still remains. Add that, we particularly loved the graciousness of the staff, for there is none of the snootiness that is quite common in the newer hotels.