Blackbeard's Seafood Island Restaurant

Alyssa Marie Cruz

This restaurant serves an excellent collection of grilled specialties. Must attempt will be their 'boodle feast' combos which are best for 2 persons, 3-4 persons or 5-6 individuals. Each 'boodle feast' is really a combination of various grilled seafood with rice and fruit in season.They're served on wood trays covered with banana leaves that may also serve as your eating plates as well. The prices have become reasonable and the helping quantity is merely right. You don't obtain the sensation that you ordered an excessive amount of or a bit inadequate. Also, as you are consuming grilled food (actually the tomatoes are usually grilled) and there's not just a hint of essential oil in the food, you do not feel guilty of consuming unhealthy food. The service is fairly fast for a restaurant that grills. The area has sufficient tables and waiters and will be nicely decorated. A few observations though: we were served 3rd course slices of watermelon with this 'boodle feast' - we asked our waiter to displace them. They changed them but we obtained probably 2nd course slices. Stage is, if you cannot get a great watermelon, don't bother helping them but replace them with another fruit in time of year. That will not be a difficult part of this country. Also, a few of the oysters offered had no meat inside them. Maybe this cafe should have somebody in control for quality control. Suggestions: The 'boodle feast' is most beneficial eaten with your fingers (discard those spoons and forks). The Tali Seaside boodle is great not merely for taste also for good picture-taking.

Ericson Cruz

This is the worst resto round the metro! The meals is alright but VERY LOUSY Services!! I believe all staffs ought to be trained PROPERLY!!!

Sheila Ann Alveyra

We came here for supper and ordered the seafood pancit-we got empty shells , 3 shrimps; 1 mussels- 12 shells; exactly the same split order experienced 1 squid; mind of a shrimp/-there’s even more noodles than seafood.