Uncle Cheffy

Tieka

4.0

I got the Uncle Cheffy Cheese, cheese and Cheese Panizza and I have to say that it is comparable to the 4 cheese pizza of CPK. L loved the clean taste of the herbs and virgin olive oil as it added and enhanced the flavor of the cheeses.

Dainemateosantos

3.0

I thought they only serve pizza and pasta. I didnt know they have good selections of meat. So we ordered the ribs.. Which is really soft, then we had the lechon kawali, and it was great. Love the lechon kawali.

Bryan Tabios

3.0

Panizza or hand rolled pizza made its first buzz by an Italian restaurant in Pampanga called, C! Uncle Cheffy on the other hand, introduced and re-created it here in Metro Manila. Other Italian restaurants followed. Yellow Cab through their Dear Darla made it mainstream. I was a regular before of Uncle Cheffy because of this and also for their specialized meat offerings. I had one really bad experience in Piazza BGC which enabled me to stop supporting them for years. I gave them another chance today. For their Brick Oven Panizza, I had their creative combination called East meets West. It had Parma ham, salami, kesong puti, salted eggs, tomatoes, mango and 3 cheese. So you have contrast of salty, sweet-sour and light elements. Every bite had a spike of flavor. Toppings delighted but the crust I found too thick for panizza. It also breaks apart rather easily. I also had Lovely Jenny Salad which wasn't exactly its namesake. There was no Arugula. They changed it to lettuce. Also for some reason instead of replacing vinaigrette from original dressing, they gave me just vinegar.  I could also not explain the tantamount green apple. The salmon though was delicious.

Kendrick Williams

4.0

Perfectly cooked steak, awesome salad and well-cooked also of the tuna belly so overall it was a superb lunch experienced. Prepare your pockets hihi but the quality of the food is not bad, 500g is good for 2 already! ????????

Rosette

4.0

A day before the Christmas vacation, my bf and I met up in SM Megamall after work, his office just a couple of minutes away from the mall. We searched for a place to have dinner in, and I told him that there might be a nice resto in Atrium. And there, we saw Uncle Cheffy. We ordered their 777 Promo (good for 3), which included pork ribs, fried rice, dessert sampler & a pitcher of iced tea. We also added a plate of grilled oysters. As for the interior of the resto, it was pretty good, nicely lit, and had a clean restroom, complete with tissues, hand wash, and even mouth wash!All our orders arrived within 8-10 minutes. The pork ribs are very flavourful and the meat easily peels off the bones. The fried rice was served warm, and had bits of vegetables. The grilled oysters were served hot. It had green mangoes and ginger on top, wherein you can't tell which bit is which. It's my bf's first time to try oysters on shell, so he wasn't able to finish all 6 (so I ate what he'd left). Tip: Finish it all immediately if you're a first-time oyster eater, as room-temperature oysters won't taste as good as warm! Though it was pretty sweet, the pitcher of iced tea was incredible as it really was brewed from real tea leaves (I should know, as I'm a tea drinker). I've never encountered an iced tea in restos before that was brewed using real tea leaves! The dessert sampler was the star of them all. Nicely presented, it was composed of a slice of Cheesecake, sliced Chocolate Parfait, and slices of Chocolate Roulade. The Cheesecake wasn't made with cheap ingredients, as I can clearly taste the cream cheese in it. The Chocolate Parfait, though we were quizzed by it at first because it looked like a 'turon', was frozen, and had an ice cream-like chocolate center. What we liked the most was the Chocolate Roulade. The chocolate part - it was oh-so-good! It had the right sweetness, with a nice bitter aftertaste, the same that you can get with dark chocolates. The white part was soft - the same texture as the chocolate, and complimented the taste of the chocolate.If the promo is still available, we'd definitely come back again!

Khaerul Maulana

4.0

Uncle Chefy is one of the finest place to dine if you're looking for a very accessible lunch-out venue, provided you work within Boni and Shaw Area. If you're not into claustrophobic restos in Barrio Kapitolyo and long queues especially during paydays and Friday nights, then Uncle Chefy has got your hungry tummies! It was surprisingly not crowded during a Friday Payday making me even wonder more why so given the great dining experience we had. Panizza is a must try if you're a first time diner. It's AWESOME! And how could I forget to mention their ribs. Customer service is excellent. Overall, our team lunch was a great one thanks to Uncle Chefy! Price wise, it's a bang-for-your-buck eat out. We got billed Php12,800 for 35 hungry tummies :) We were all satisfied!

Cheryl Ross Ang

1.0

I don't know why my previous review was deleted...Worst restaurant when it comes to lamb. Just see the photos..They didn't even replace it.The manager said that the breast part is pure fats.

Dainemateosantos

4.0

Almost a perfect score because the service is exceptional. Not a perfect score because I'm on a diet and I was looking for more vegetables.So the panizza was so not good for my diet but my excuse is the veggies that went with it. So worth all the calories I wasn't supposed to take in. Not guilty at all!!!!The grilled tuna that came with a salad was awesome too. Or maybe I was just starving. Everyone else seemed to enjoy the crispy pata which came with a heaping bowl of rice. And they also said the seafood marinara was wonderful because of the tahong. The carbonara was usual. Oh and did I mention the service was exceptional? 😊

Kristina Coresis

3.0

Mega late review: 😂My all time favorite pizza,if you've read some of my reviews, is YC. Dear Darla pizza is similar to Uncle Cheffy panizza. We ordered the limited edition Steak Panizza, it's covered with cheddar topped with steak chunks. It's an interesting and delicious combination. Tiuey Noodles was unique . I cook great pasta( haha, pagbigyan nyo na) so Im seldom impressed by restaurant pastas. It's refreshing combination of flavors. Sweet, nutty and smoky. Not your usual pasta.Cute presentation of the mango shake. Staff in this SPECIFIC location were quite attentive and accommodating. Ambiance was cozy. Satisfying meal altogether.

Julia Soriano

5.0

best of the best... me and my tita and her bf ate here, food is mouth satisfying. I like their bbq spare ribs it is so tender an the sauce is really good. Salmon and dory platter taste really good, flavor is so delicious it is really tasty and was cooked well. I've been here a lot of times and never once failed me. This is one of the best dinings I ever had. Try it!