Ramen Daisho

Imelda Villanueva Pante

5.0

We ordered Tonkotsu Ramen, Miso Ramen and Gyoza with House Tea 😍🍜☕👌For me i personally loved the Miso Ramen especially if i pair it with some gyoza 😂 I can eat this all day 😁

Damla Sert

5.0

Had the miso ramen. Definitely one of the best in the Metro. Will come back again.Only issue is the location which is part of a complex that houses Puregold. It's easy to miss off your not paying attention.

Jan Lois Balansag

3.0

Good place and very good ramen! Also not exorbitantly priced. Wife and i tried it out a few weeks back. It just felt a bit sad eating there as we were the only ones eating at 12 lunch, and it is unfortunately located, near the very end of a dead end with not much foot traffic.

Sarah Go

4.0

Their tonkotsu ramen is my go-to for decent, flavorful, and satisfying ramen. Also get their gyoza - one of the best ever. Their Japanese sausage is pricey, but it’s authentic - the taste and texture is what I’d get in a ramen place in Japan. Haven’t tried their other ramen. Would like to one day. :)

Eylem Birer

5.0

One of our Favorite Ramen place, the broth is what makes it special. the place is owned by a real japanese owner also. More branches please :)

Darren Chan

5.0

✅ Really good ramen ✅ Smoky, meaty chahan✅ The only place I know that serves abura ramen✅ Pets are allowed outside. The servers seem to like dogs❌ The outdoor area is near Shaw Boulevard so it can get noisy, hot, and smoggy

Onur Okan

4.0

that wagyu steak’s like butter - says my dad who loves meat, and it so izzz people! 100grams of wagyu steak that’s cubed and cooked medium rare is one of the manu lip-smackin’ offerings of ramen daisho. their gyoza is just plain amazing! that pork filling was flavored well w/ fresh aromatics and when eaten upon served defo has that xlb feels ‘coz of that small dose of soupy-ness in it. eating their ebi mango maki’s just a delight. the sweet tarty mango gives a fresh dimension to the fried tempura inside that jap rice roll aaaaand their dry ramen is one for the books. it’s kinda like pancit but better. greasy and savory and filling is what i always look forward to when getting a bowl of abura-men.

MELODİ PAYZA

5.0

I love Ramen Daisho. I never get old of the food. Ramen and katsudon is delicious here. I recommend you to eat here! ^•^

Melodytanmd

5.0

Probably one of the most underrated ramen places in Manila. This is easily in my top 5 ramen places. The broth is rich and creamy (but not to the point of it being super creamy). The noodles has a nice chew to it, and the chashu is cut really thin like the ramen I had in japan. It's really nice. I hope people would try to visit this place as it is really a hidden ramen gem.Aside from the ramen, their other food items are also authentic. The tempura is not oily like in other places and the katsudon we got (forgot to take photo) is legit. It felt like having a simple lunch in Japan. Btw, the staff here are also very nice and attentive. They are also knowledgeable on which food item goes well with what food item.

Nadhira Ilyna Kinanti

5.0

Would probably argue that Daisho is the Mendokoro of Mandaluyong. The tonkotsu ramen is 5 stars. Really complex flavors for a fairly-priced dish without the long drive to Makati and even longer lines🌟🌟🌟