Fourth Floor, Bridgeway, SM Megamall, Ortigas, Mandaluyong City
Currently closed: 10:00 - 22:00
Peri-Peri Charcoal Chicken is located at Fourth Floor, Bridgeway, SM Megamall, Ortigas, Mandaluyong City. This is a Africa restaurant near the SM Megamall.The average price range at Peri-Peri Charcoal Chicken is around ₱ 550 / Person,and the opening hours are 10:00 - 22:00.Peri-Peri Charcoal Chicken is a well-known gourmet restaurant in the SM Megamall area. There are different kinds of food in Peri-Peri Charcoal Chicken that are worth trying. If you have any questions,please contact +63289412511, +63273747374.
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Claim This Business3.5
17 Reviews
KARINA BDMN
5.0
Still the best tasting sauce in all the fast food chicken joints.Our go to comfort food when we crave for chicken.The sides are also very tasty.Service is fast and crews are attentive.
Johnny Pedroza
4.0
For starters we had:Peri Peri Dynamite - Make sure to use the marinara dip.Loaded Nachos - I would have liked a more high quality cheese. Lacked some taste. A plus was the corn.Their chicken was both tasty and well grilled. Pair it up with some garlic java rice, Cajun Remoulade and you have yourself a winner.Sadly their marble potatoes were way too sweet for my liking.
Shazreen Sham
2.0
Second timer. First time I tried here, totally enjoyed their food, think it was two years ago back when their name was just Peri-Peri, if I'm not mistaken. Tried it again last Friday and sadly, didn't enjoy the food anymore. Completely different from the first time. Didn't order their famous charcoal chicken, only ordered the food from the photos below. Chili bomb was just okay though it's missing the spiciness I'm expecting in a chili bomb. Salted egg chicken skin, not sure if that's the actual name, tasted like it was fried in an oil that has been used several times already. Chorizo Bolognese tasted like the old version of McDonald's spaghetti. The old McDonald's spaghetti was actually better than their Chorizo Bolognese. Cheese on top seemed to be Eden cheese only.Price remains still to be cheap, but if the food doesn't taste good even if it's cheap, it's still a waste of money.Kudos to the staff, although being served with what we requested took a little while, it was understable considering it was lunch time and place was packed that time.
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