Peri-Peri Charcoal Chicken
  • Peri-Peri Charcoal Chicken Food Photo 1
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Peri-Peri Charcoal Chicken

3.5

17 Reviews

Review

   |   

₱ 550 / Person

SM Megamall

  • Africa

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Peri-Peri Charcoal Chicken Photos

  • Peri-Peri Charcoal Chicken Food Photo 1
  • Peri-Peri Charcoal Chicken Food Photo 2
  • Peri-Peri Charcoal Chicken Food Photo 3
  • Peri-Peri Charcoal Chicken Food Photo 4
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Peri-Peri Charcoal Chicken Location

  • Takeaway
  • Meal Pickup
  • Beer
  • Reservation Recommended
  • Cocktail
  • Group Dinner
  • Indoor

Peri-Peri Charcoal Chicken is located at Fourth Floor, Bridgeway, SM Megamall, Ortigas, Mandaluyong City. This is a Africa restaurant near the SM Megamall.The average price range at Peri-Peri Charcoal Chicken is around ₱ 550 / Person,and the opening hours are 10:00 - 22:00.Peri-Peri Charcoal Chicken is a well-known gourmet restaurant in the SM Megamall area. There are different kinds of food in Peri-Peri Charcoal Chicken that are worth trying. If you have any questions,please contact +63289412511, +63273747374.

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Peri-Peri Charcoal Chicken Reviews

3.5

17 Reviews

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  • KARINA BDMN

    5.0

    Still the best tasting sauce in all the fast food chicken joints.Our go to comfort food when we crave for chicken.The sides are also very tasty.Service is fast and crews are attentive.

  • Johnny Pedroza

    4.0

    For starters we had:Peri Peri Dynamite - Make sure to use the marinara dip.Loaded Nachos - I would have liked a more high quality cheese. Lacked some taste. A plus was the corn.Their chicken was both tasty and well grilled. Pair it up with some garlic java rice, Cajun Remoulade and you have yourself a winner.Sadly their marble potatoes were way too sweet for my liking.

  • Shazreen Sham

    2.0

    Second timer. First time I tried here, totally enjoyed their food, think it was two years ago back when their name was just Peri-Peri, if I'm not mistaken. Tried it again last Friday and sadly, didn't enjoy the food anymore. Completely different from the first time. Didn't order their famous charcoal chicken, only ordered the food from the photos below. Chili bomb was just okay though it's missing the spiciness I'm expecting in a chili bomb. Salted egg chicken skin, not sure if that's the actual name, tasted like it was fried in an oil that has been used several times already. Chorizo Bolognese tasted like the old version of McDonald's spaghetti. The old McDonald's spaghetti was actually better than their Chorizo Bolognese. Cheese on top seemed to be Eden cheese only.Price remains still to be cheap, but if the food doesn't taste good even if it's cheap, it's still a waste of money.Kudos to the staff, although being served with what we requested took a little while, it was understable considering it was lunch time and place was packed that time.

  • Irem Dırmıkcı

    4.0

    Salted Egg Chicken Skin was not crunchy enough to my liking. However, the Fish Fingers are so delicious that I would gladly eat that with rice.

  • Mehmet öztürk

    4.0

    its my second time here. first time was in a different mall with my cousin. we ordered some pork with rice and a salted egg chicken skin. I feel inlove with the salted egg chicken skin and dipping it in vinegar they provided. so I came back with my bf this time. ordered so many things like the hummus, I don't think thats a thing for most of people here but I like it. some of their taco, you can choose how it will be served and again ordered the chicken skin. it can be quite pricy but if you have extra budget its worth a try.

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