Paper Moon Cafe

Irwan Alkafi

5.0

One of the things in my cravings circle: their mango crepe and coffees! Oh, let me give a special mention to their strawberry cheesecake frap because it tastes like no other. It is not a sugar drink; it is a strawberry cheesecake delight!

Robbie Fabian

2.0

Ordered classic milk tea and original mille crepeMilk tea-1 star. It tastes so bad for 120. Mas masarap pa yung sa chowking. :( Plus, there's a weird taste like parang lasang malansa.Crepe-3 stars. It tasted average. Fluffy and soft but not a fan of their custard.

Levenson Rodriguez

2.0

I saw some posts online about the newest joiner in the milktea bandwagon and so I was enticed to try it out too. I had their milk tea with oreo and cheese for 140php. Honestly, it was disappointing. Not sure if it was just this particular instance or what since the review i saw online was encouraging. The pearls were not chewy anymore, it's as if it was old pearls from the day before. The milk tea itself was bland and not creamy. The cheese on top didn't improve the overall taste as it was too little/few. I felt like the 140php should have went to some other milk tea place, unfortunately.

Jan Patrick Moulic

2.0

It was disappointing. Cakes that were cheaper tastes even better compared to this. The cakes look better in pictures and are instaggramable though. If you are just looking for a place to chill and take food pics then their cakes are for you.

Kai Dolor

4.0

Picture inclusive of Uncle Tetsu's Japanese Cheesecake.Paper Moon's asset is definitely their yum cheesetart at affordable price. Milk tea still has lots of opportunities such as variances on sinkers, size and considering the customer's customization/preferences.

Joellie Bean

4.0

Went here for coffee and dessert after trawling thru' Makansutra.The Queso Real Mille Crepe cake is really good. Decadent with Queso de Bola and cream cheese filling and grated cheddar in the topping. All with the light-as-air 20 layer Crepe cake as the base. Americano was ok.

Aileen Laurio

3.0

After a heavy lunch, the titas of Manila that I were with wanted some desserts. I had the chance to try a crepe cake before but not from this cafe. We were around seven in a group so we got to try most flavors. We had the following:1) Original -  I really loved this the most out of all the flavors. It was simple stacks of crepe layered on top of each other with light cream in between. The sweetness in this fluffy goodness was well-proportioned for me.2) Mango - The mangoes used were sweet so it was really enjoyable to eat it.3) Chocolate - After my first bite, I just found it too sweet for my taste. One thing is for sure though, it's very chocolatey.4) Ube - The ube crumbs on top made it a really great treat.5) Queso Real - This is good for those who want to avoid an overtly sweet dessert. The combination of the slightly salty queso de bola, natural cream cheese and grated cheddar cheese on top definitely toned down the sweetness. It's really a cheesy dessert. Overall, everyone loved it. I just noticed though that in their menu, they were using mille crepe. I learned French back in college and from what I know, 'mille' in English means ' one thousand.' So if they didn't say that it's a 20-layer crepe cake, I'll totally be expecting a thousand crepes from the cake. I'm sure our French friend will think the same. I didn't do a background research so maybe mille crepe is a term used to refer to a crepe cake. I don't really know for sure. What I do know is that eating their mille crepe is an entirely pleasant experience. You can also opt to pair it with their good cup of coffee or their lemon iced tea.

Greg Jackson

4.0

It's a small place inside SM Megamall A if you want to have some chat with your friend or have some time for yourself but silence cannot be guaranteed.We tried 2 flavors, Chocolate & Quezo Real, because we have GCs from my cousin. It was soft with the right chilled temperature really best served with coffee. I think the cheese on top of the Quezo Real crepe overpowered the crepe itself but still it was a good combination. The chocolate was a bit sweet but I liked it because when partnered with coffee, it's great.And because of the quite high price, I let the crepe melt in my mouth. I want to come back and taste the other flavors as well like the Ube in which they said was their recently awarded flavored crepe.

Meggi Crooc

4.0

What I like here is their beverages,I tried the cafe mocha partnered with mango mille crepe.The cafe mocha is really good, big serving and taste good also very affordable compared to other cafe.Their cake is a but expensive to other coffee shop.The cake is ok, I kinda expected much more, any way it taste good but not that extravagant. I will try the original mille crepe next time.

Steven Maurits

2.0

I had a really good dining experience in Paper Moon Cafe Eastwood which is why this was a really disappointing one for me. I had mango mille crepe and cafe americano here last Sunday and maybe because it was around 6pm, it might have been the last lonely slice. The cake was rubbery and bland, contrary to what I had in their Eastwood branch. I was in such a hurry to finish it as opposed to how I savored it the first time I tried it. Heck, I wasn't even able to finish it. I don't mind getting last pieces, as long as they're still of good quality which I expect from paying almost 300 bucks for that pairing. I don't know if I even want to try this again.